Make and share this Cream Cheese Frosting recipe from Food.com.
Provided by Bev I Am
Categories Dessert
Time 10m
Yield 1 cake
Number Of Ingredients 4
Steps:
- Beat cream cheese and butter in large mixer bowl at high speed until fluffy, about 1 minute.
- Beat in Confectioner's sugar, 1 cup at a time (using more or less sugar depending on preferred consistency) , then continue beating until smooth.
- Beat in vanilla.
- Chill bowl of frosting in refrigerator, stirring often, until good spreading consistency.
- Makes about 2 2/3 cups.
Nutrition Facts : Calories 2596.4, Fat 123.8, SaturatedFat 73, Cholesterol 371.9, Sodium 1142.1, Carbohydrate 369, Sugar 360, Protein 14
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Raja Mujtaba
r.m38@gmail.comI would not recommend this frosting. It's too sweet and it doesn't hold its shape well.
muzamil jani
jani_muzamil@aol.comThis frosting is a bit too rich for my taste.
Umaimasaboor Umaimasaboor
u-u@gmail.comI'm not a big fan of cream cheese frosting, but this recipe is pretty good.
Carol Ellis
elliscarol@yahoo.comThis frosting is a great base recipe. I like to add different flavors to it, like vanilla, chocolate, or fruit.
Robotic Beaver
br41@hotmail.comOverall, this is a good cream cheese frosting recipe. It's easy to make and it tastes good.
M Kamran M Kamran
km@hotmail.comI had some trouble getting the frosting to the right consistency. It was a little too runny.
Zulqarnain Fayyaz
fayyaz.z2@hotmail.comThis frosting is a bit too sweet for my taste, but it's still good.
ZAHRA Hussaini
h_z7@gmail.comI've made this frosting several times and it always turns out perfect. It's my go-to frosting recipe.
Nuru Nu
nu-n@gmail.comThis frosting is the perfect addition to any cake or cupcake.
Wasifkhan Wasifkhan
w_wasifkhan11@hotmail.comI love how easy this frosting is to make. It's perfect for when I'm short on time.
Shabuj Roy
s86@aol.comThis frosting is the best! It's so creamy and delicious.
Helen Malyano
m.h93@gmail.comThis frosting is a keeper! It's so easy to make and it tastes amazing. I will definitely be using it again.
Ap Aourbo
a_aourbo@gmail.comI love this cream cheese frosting! It's so versatile and can be used on so many different desserts. I've used it to frost cakes, cupcakes, and even cookies. It always turns out perfect.
David Vukelich
v_david@hotmail.frThis frosting is amazing! It's so easy to make and it tastes delicious. I used it to frost a chocolate cake and it was a huge hit. The frosting was light and fluffy, and it didn't weigh down the cake.
ALEX RASEL
r-a43@hotmail.frI've tried many cream cheese frosting recipes, but this one is by far the best. It's so smooth and creamy, and it holds its shape perfectly. I love that it's not too sweet, so it doesn't overpower the cake.
Swapon Melkar
s_m12@aol.comThis cream cheese frosting is a classic for a reason. It's rich, creamy, and perfectly sweet. I used it to frost a carrot cake and it was a hit! The frosting was easy to make and didn't take long at all.