This is the EVERYDAY version of a Holiday Favorite
Provided by Maria Espravnik
Categories Cookies
Time 20m
Number Of Ingredients 11
Steps:
- 1. Cream together the butter, cream cheese, sugar, salt, and vanilla
- 2. Add egg and milk; beat well.
- 3. Stir in the flour and toasted coconut
- 4. Drop cookie batter from teaspoons onto ungreased baking sheet then press a pecan half or cherry half into the top of each. Bake at 325° for 18 to 20 minutes. Remove cookies to a rack to cool. Makes about 5 dozen cream cheese cookies.
- 5. *To toast coconut in the oven, spread coconut on a baking sheet in a single layer. Bake at 325°, stirring occasionally, until golden brown, about 10 minutes
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Fredrick Ofonogu
fredrick_o@hotmail.frThese cookies are the perfect combination of sweet and tangy.
Rasha Juja
j@yahoo.comI can't wait to try different variations of this recipe.
ingrid walker
iwalker36@hotmail.comThese cookies are a great way to use up leftover cream cheese.
Shad Rack
rack38@gmail.comI'll definitely be making these cookies again and again.
Itsaliraza Ameen
ameen-i92@yahoo.comI'm so glad I found this recipe.
Pritam Chaudhary
pc18@gmail.comThese cookies are perfect for any occasion.
MILLICENT DANYIE
dmillicent@hotmail.frThese cookies are a must-try for any cream cheese lover.
Afjal Amar Jan
a.jan@gmail.comI could eat these cookies every day.
Kaium Kaium
k@hotmail.comThese cookies are the best I've ever had.
Kirish Kiri
kiri@yahoo.comI'm in love with these cookies!
HKing abbas
a59@hotmail.comOMG, these cookies are amazing!
BZ GAMING
gaming@yahoo.comThese cookies are so good, they're dangerous! I can't stop eating them.
Bongekile Prudence
b.p82@hotmail.comI'm not a big fan of cream cheese, but I loved these cookies! The filling was just the right amount of tangy and sweet.
Deepen Darji
deepen82@gmail.comThese cookies are always a hit at parties and potlucks. They're so festive and delicious.
Phyo Mg Khant
p@hotmail.comI love how easy these cookies are to make. I always have the ingredients on hand, so I can whip up a batch whenever I'm craving something sweet.
Ana silva
silvaa@hotmail.comThese cookies were delicious! The dough was easy to work with and the cream cheese filling was perfect. I will definitely be making these again.
Sarah Heckber
s.heckber@hotmail.co.ukI've been making these cookies for years and they're always a favorite. They're so soft and chewy, and the cream cheese filling is to die for.
Haroon charan
haroon@gmail.comThese cream cheese drop cookies were a hit! They were so easy to make and turned out perfectly. I loved the combination of the sweet and tangy cream cheese filling with the buttery cookie dough.