CREAM CHEESE DAINTIES
Cream cheese makes these tender treats just melt in your mouth.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4 dozen.
Number Of Ingredients 4
Steps:
- In a large bowl, cream butter and cream cheese until light and fluffy. Gradually add flour to the creamed mixture and mix well. Divide dough into four portions; cover and refrigerate until easy to handle. , On a lightly floured surface, roll one portion of dough at a time into a 10x7-1/2-in. rectangle. Trim edges if necessary. Cut into 2-1/2-in. squares., Place 1/4 teaspoon spreadable fruit or preserves near each end of two diagonal corners. Moisten the remaining two corners with water; fold over and press lightly. , Place on ungreased baking sheets. Bake at 350° for 12-15 minutes or until corners are lightly browned. Cool 2-3 minutes before removing to wire racks to cool.
Nutrition Facts : Calories 161 calories, Fat 11g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 105mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 0 fiber), Protein 2g protein.
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Yéfarkiya Ouattara
[email protected]These cream cheese dainties are a delightful treat that will surely impress your friends and family.
romjan alli
[email protected]I highly recommend this recipe to anyone who loves cream cheese and pastries.
Zainab Kashif
[email protected]These cream cheese dainties are a delicious and easy-to-make treat. They're perfect for any occasion.
Qar7 l ŸÇÿ±ÿ≠
[email protected]I would definitely make these again, but I would make a few changes to the recipe.
Heidy Campo
[email protected]Overall, I thought these were a good recipe. They were easy to make and they tasted pretty good.
Shabnam Iqbal
[email protected]These were a bit dry for my taste. I think I would add a little bit of milk or cream to the cream cheese filling next time.
mafoja Khan
[email protected]I found that the cream cheese filling was a bit too sweet for my taste. I would probably reduce the amount of sugar next time.
Soy Succ
[email protected]These are a bit time-consuming to make, but they're definitely worth the effort.
Rekha Ray
[email protected]I love that these can be made ahead of time and stored in the freezer. It's so convenient to have a batch of these on hand for unexpected guests.
lol girlraya
[email protected]These are the perfect finger food for parties or potlucks.
Awais Rao
[email protected]I made these for my daughter's birthday party and they were a huge success. The kids loved them and they were so easy to make.
Usman Doger
[email protected]These are so easy to make and they're always a hit with my family and friends.
Samiul Saima
[email protected]I'm not a huge fan of cream cheese, but I really enjoyed these dainties. The crust was perfectly flaky and the filling was creamy and tangy.
Pete Smith
[email protected]These were delicious! I made them for a potluck and they were gone in minutes.
Sharon Whipple
[email protected]I've made these cream cheese dainties several times now and they're always a crowd-pleaser. They're so light and fluffy, and the cream cheese filling is perfectly tangy.
King Name
[email protected]These cream cheese dainties were a hit at my party! They were so easy to make and everyone loved them.