Treat your guests with these mouth-watering cream cheese cake candies made using Betty Crocker™ Super Moist™ yellow cake mix- a refrigerated dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h20m
Yield 66
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. Make and bake cake as directed on box for 13x9-inch pan. Cool completely, about 1 hour.
- In large bowl, crumble cake. Add frosting; mix well. Roll into 1-inch balls; place on wax paper-lined cookie sheet. Freeze about 45 minutes or until firm. Refrigerate to keep chilled.
- In 1-quart microwavable bowl, microwave 8 oz of the candy coating uncovered on High 1 minute 30 seconds; stir. Continue microwaving and stirring in 15-second increments until melted and smooth.
- Remove one-third of the balls at a time from refrigerator. Using 2 forks, dip and roll 1 ball at a time in coating. Place on wax paper-lined cookie sheet; immediately decorate with sprinkles. Refrigerate cake balls about 10 minutes or until coating is set. Melt remaining candy coating in 6-oz batches; dip remaining balls. (Reheat coating in microwave if it is too thick to coat.) Serve at room temperature. Store in airtight container.
Nutrition Facts : Calories 100, Carbohydrate 13 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Cake Bite, Sodium 65 mg, Sugar 10 g, TransFat 0 g
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Anchor Joman Properties
[email protected]I'm definitely making these again. They're so easy and delicious!
Blondel Sajous
[email protected]These were a bit too sweet for my taste, but they're still a good recipe.
henry Akpoviroro
[email protected]These cream cheese cake bites are a great way to use up leftover cream cheese. They're also a delicious and easy snack or dessert.
Jeanine Mack
[email protected]I'm not a fan of cream cheese, but I loved these bites. They're the perfect balance of sweet and tangy.
Fiyin Olubayo
[email protected]These are so good! I've made them several times and they're always a hit.
Ben Sasu
[email protected]These cream cheese cake bites are the perfect size for a quick snack or dessert. I love that they're so easy to make and that I can customize them with different toppings.
Hamza ali Pop smoke
[email protected]I made these for a potluck and they were a big hit. Everyone loved them!
Mohammad Tasnim Ali
[email protected]These cream cheese cake bites were easy to make and turned out great. I used a gluten-free graham cracker crust and they were still delicious.
Jeremy Winlock
[email protected]I tried this recipe and the cream cheese filling was too runny. I'm not sure what I did wrong.
Henix cobra
[email protected]These cream cheese cake bites were a bit too sweet for my taste, but my kids loved them. They're a great treat for a special occasion.
Zamra Qayyum
[email protected]I made these for my daughter's birthday party and they were a huge success. The kids loved them!
Daphne Judith
[email protected]These are the best cream cheese cake bites I've ever had! The filling is creamy and smooth, and the crust is perfectly crunchy. I highly recommend this recipe.
tiamiyu kaytee
[email protected]I've made these cream cheese cake bites several times now and they're always a hit. They're so easy to make and they taste amazing. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Endirias Bezabih
[email protected]These were so good! I made them for a bake sale and they sold out in minutes.
GV FAHIM
[email protected]These cream cheese cake bites were the perfect sweet treat. They were light and fluffy, with just the right amount of sweetness. I loved the graham cracker crust, too. It added a nice crunch to the bites.
Shameer Shah
[email protected]I'm not a big baker, but these cream cheese cake bites were so easy to make. I was really impressed with how they turned out. They were absolutely delicious!
emmanuel barbie Mercy
[email protected]I made these for a party and they were a huge hit! Everyone loved them. They were so easy to make and they taste amazing.
Gul Jan
[email protected]These cream cheese cake bites were a delightful treat! The combination of sweet and tangy cream cheese filling with the crunchy graham cracker crust was perfect. I loved that they were so easy to make and that I could customize them with different to