Need an easy cake recipe? We've found one. This cream cheese cake is buttery and creamy. Iced with a soft and fluffy cream cheese frosting, each bite is scrumptious. Sprinkle your favorite chopped nuts or crumbled shortbread cookies over the top for a pretty decoration.
Provided by DAWN WORDEN
Categories Cakes
Time 50m
Number Of Ingredients 15
Steps:
- 1. Mix together box cake mix, eggs, sour cream, and oil.
- 2. Grease and flour a 9x13 pan.
- 3. Pour batter into the pan. Set aside.
- 4. Mix together cream cheese, egg, and sugar.
- 5. Then add vanilla.
- 6. Layer this mixture evenly over the top of the cake batter bringing it almost to the edge of the pan.
- 7. Bake cake at 350 for 25 to 30 minutes.
- 8. Let cool and prepare the frosting.
- 9. For frosting, cream butter and cream cheese.
- 10. Add sugar a cup at a time.
- 11. Then whipping cream and vanilla.
- 12. Beat until light and fluffy about three minutes.
- 13. Frost the cake.
- 14. If making cupcakes, fill cupcake liner about halfway. Put a teaspoon of cream cheese filling in the middle of the batter. Cook at 350 for 20 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #for-large-groups #desserts #cakes #number-of-servings
You'll also love
saiqa nazir
[email protected]This cream cheese cake recipe looks easy enough even for a beginner baker like me.
Hannah Poy
[email protected]I'm not sure if I have all the ingredients for this recipe, but I'm definitely going to try to make it.
Erma Williams
[email protected]I'm curious to know how this cream cheese cake compares to other recipes I've tried.
Attique Gujjar0340
[email protected]This recipe is definitely going on my to-bake list.
Anita Duncan
[email protected]I'm not a big fan of cream cheese cake, but this recipe looks like it might change my mind.
Pink Lady
[email protected]This cream cheese cake looks amazing! I can't wait to try it.
Jazmin Villicana
[email protected]I'm not sure why this recipe has such high ratings. I found it to be very bland and unflavorful.
Harris Baloch
[email protected]This recipe is missing some important instructions. It doesn't say how long to bake the cake or at what temperature.
Khalifa sani
[email protected]I followed the recipe exactly and my cake turned out dry and crumbly. I'm not sure what went wrong.
Constance Mabunda
[email protected]This cake was a little too sweet for my taste, but it was still good. I think I would use less sugar next time.
Calvin Croft
[email protected]This cream cheese cake is so easy to make and it always turns out perfect. I love that I can use any kind of fruit I want in it.
MD EVAN RIPON SINGHA
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cream cheese cake he's ever had.
dr 3bfdeel
[email protected]This is the best cream cheese cake I've ever had! It's so creamy and flavorful. I will definitely be making this again.
Abdul Bari
[email protected]The cream cheese cake turned out amazing! I followed the recipe exactly and it was perfect. Thank you for sharing this recipe.
Keli Kitchen
[email protected]This cake was delicious! The crust was flaky and the filling was creamy and smooth. I would definitely recommend this recipe.
abdulwali abdushekur
[email protected]I've made this cream cheese cake several times now, and it always turns out perfect. It's my go-to recipe for any occasion.
Andrianna Santee
[email protected]This cream cheese cake was a hit at my party! It was so rich and creamy, and the crust was the perfect balance of flaky and buttery. I will definitely be making this again.