CREAM CHEESE BARS RECIPE - (3.5/5)
Provided by DebCooks
Number Of Ingredients 10
Steps:
- Grease a 8 x 8 pan. Preheat oven 350. Mix brown sugar and butter until well blended. Stir in bisquick and walnuts. Reserve 1 c. Press remaining mixture into pan with floured fingers. Bake 12 min. Mix cream cheese and sugar, beat in remaining ingredients. Spread over baked crust. Sprinkle with reserved crumb mixture. Bake until center is firm about 25 minutes.
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Stheni Magwaza
m.s74@hotmail.comThese bars are so good! I love the creamy filling and the crunchy crust.
Karina McCluskey
mccluskey-karina@hotmail.comI've been making these bars for years and they're always a hit. They're so easy to make and they're always delicious.
Desalegn Debebe
debebe_desalegn10@gmail.comThese bars are the perfect dessert for any occasion. They're easy to make, they're delicious, and they're always a crowd-pleaser.
Ssekamanya Lawrence
lawrence_s28@yahoo.comI love how versatile this recipe is. I've made it with different fruits, nuts, and spices, and it always turns out great.
waffles waffles
wwaffles4@hotmail.comThese bars are so easy to make and they're always a hit with my family and friends.
jason Currie
jason1@gmail.comI'm not sure what I did wrong, but my bars didn't turn out very well. The crust was too crumbly and the filling was too runny.
Jessah
jessah17@gmail.comThese bars were a bit too dense for my taste. I would probably add more flour next time.
khumo magano
khumo-m@hotmail.comI made these bars gluten-free by using gluten-free graham crackers. They turned out great!
Iyed Gaim
iyedgaim@gmail.comI added some fresh berries to the filling and they were delicious! I think this recipe would be great with any kind of fruit.
Sir from England
fsir@gmail.comI had a hard time finding graham crackers, so I used vanilla wafers instead. They worked great!
gulfam afridi
gulfam_afridi12@gmail.comThese bars were a bit too sweet for my taste, but I still enjoyed them. I would probably reduce the amount of sugar next time.
chadi azar
c.azar58@yahoo.comI'm not usually a fan of cream cheese, but I loved these bars. The filling was so smooth and creamy, and the crust was the perfect complement.
Free fire Khan
f-khan25@yahoo.comThese bars are so creamy and delicious. I love the way the cream cheese filling melts in my mouth.
nick juma
n-juma58@yahoo.comI love the tangy flavor of the cream cheese in these bars. They're the perfect balance of sweet and sour.
BaD AngEl
b82@gmail.comThese bars are the perfect dessert for any occasion. They're easy to make and they're always a crowd-pleaser.
Jivan Sharma
sharma.jivan18@gmail.comI made these bars for a party and they were a huge hit! Everyone loved them.
Ffhhksssk Djjdhf
djjdhf.ffhhksssk@gmail.comThese cream cheese bars are so easy to make and they always turn out perfect. I love the creamy filling and the crunchy crust.
Golam Azam
azam.golam@hotmail.co.ukThese bars were delicious! The crust was flaky and buttery, and the filling was creamy and tangy. I loved the combination of flavors and textures.
Muhammed Keita
k.m82@yahoo.comI've made these cream cheese bars several times now, and they always turn out great. They're so easy to make, and they're always a crowd-pleaser.
La Freeze
lf85@hotmail.comThese cream cheese bars were a hit with my family! The crust was perfectly crispy and the filling was smooth and creamy. I loved the tangy flavor of the cream cheese, and the graham cracker crust was the perfect complement.