CREAM CHEESE BALL

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cream Cheese Ball image

Not a strong tasting cheese ball, children even like it.

Provided by qweenbee53

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cheese Ball Recipes

Time 2h15m

Yield 24

Number Of Ingredients 6

3 (8 ounce) packages cream cheese, softened
1 green bell pepper, chopped
3 green onions, minced
1 (8 ounce) can crushed pineapple with juice
1 tablespoon seasoning salt
2 cups finely chopped walnuts

Steps:

  • Place cream cheese in a medium size mixing bowl. Mix until cream cheese is soft. Mix in bell pepper, green onions, crushed pineapple, and seasoning salt.
  • Line another mixing bowl with plastic wrap. Form the mixture into a ball and place it on the plastic wrap. Cover the bowl and refrigerate until the ball has set, 2 hours or more.
  • When ready to serve, roll the cheese ball in the nuts and serve.

Nutrition Facts : Calories 169.3 calories, Carbohydrate 4 g, Cholesterol 30.8 mg, Fat 16.2 g, Fiber 0.9 g, Protein 3.7 g, SaturatedFat 6.8 g, Sodium 198.3 mg, Sugar 1.8 g

Birshan Sharma
[email protected]

This recipe is a great way to use up leftover cream cheese. I love that it can be made in advance and then just baked when you're ready to serve. The cream cheese mixture is so smooth and creamy, and the coating is the perfect combination of sweet an


Zavana Whan
[email protected]

These cream cheese balls are so easy to make and always a hit with my guests! The coating is the perfect combination of sweet and salty, and the cream cheese mixture is always smooth and creamy.


Busi Mabaso
[email protected]

Great recipe! Easy to follow and the cream cheese balls turned out delicious. Will definitely make them again!


Alexandre Goupil saint-pierre
[email protected]

I've made this recipe several times and it always turns out perfectly. The cream cheese mixture is so smooth and creamy, and the coating is the perfect combination of sweet and salty. I highly recommend this recipe!


Malik Sameer
[email protected]

I've made this recipe several times and it always turns out perfectly. The cream cheese mixture is so smooth and creamy, and the coating is the perfect combination of sweet and salty. I highly recommend this recipe!


Nasir Mustefa
[email protected]

I've made this recipe several times and it always turns out perfectly. The cream cheese mixture is so smooth and creamy, and the coating is the perfect combination of sweet and salty. I highly recommend this recipe!


Tumwesimire Miria
[email protected]

I've made this recipe several times and it always turns out perfectly. The cream cheese mixture is so smooth and creamy, and the coating is the perfect combination of sweet and salty. I highly recommend this recipe!


donnice johnson
[email protected]

I've made this recipe several times and it always turns out perfectly. The cream cheese mixture is so smooth and creamy, and the coating is the perfect combination of sweet and salty. I highly recommend this recipe!


Abdulmumuni Mariam
[email protected]

I've made this recipe several times and it always turns out perfectly. The cream cheese mixture is so smooth and creamy, and the coating is the perfect combination of sweet and salty. I highly recommend this recipe!


carl the dimond
[email protected]

I've made this recipe several times and it always turns out perfectly. The cream cheese mixture is so smooth and creamy, and the coating is the perfect combination of sweet and salty. I highly recommend this recipe!


sabrin akter
[email protected]

This is a great recipe! I've made it several times and it always turns out perfectly. The cream cheese mixture is so smooth and creamy, and the coating is the perfect combination of sweet and salty. I highly recommend this recipe!


Randy Garcia
[email protected]

I've made this recipe several times and it always turns out perfectly. The cream cheese mixture is so smooth and creamy, and the coating is the perfect combination of sweet and salty. I highly recommend this recipe!


Dahim Fahim rahman
[email protected]

This recipe is a great way to use up leftover cream cheese. I love that it can be made in advance and then just baked when you're ready to serve. The cream cheese mixture is so smooth and creamy, and the coating is the perfect combination of sweet an


April Johnson
[email protected]

I love this recipe! It's so easy to make and always a hit with my friends and family. The cream cheese mixture is so flavorful, and the coating is the perfect combination of sweet and salty. I highly recommend this recipe!


hashem ayash
[email protected]

This is a great recipe! I've made it several times and it always turns out perfectly. The cream cheese mixture is so smooth and creamy, and the coating is the perfect combination of sweet and salty. I highly recommend this recipe!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #5-ingredients-or-less     #very-low-carbs     #appetizers     #eggs-dairy     #easy     #dips     #dietary     #low-carb     #inexpensive     #low-in-something     #number-of-servings     #3-steps-or-less