CREAM CHEESE APPLE MUFFINS
"My husband likes to take these rich moist muffins to work, then warm them up in the microwave for his morning snack," writes Marcia Hill of Byron Center, Michigan. "Our three daughters love them, too. And your home smells wonderful while they're baking."
Provided by Taste of Home
Time 40m
Yield 1 dozen.
Number Of Ingredients 16
Steps:
- In a large bowl, combine the cream cheese, sugar, eggs, milk, butter, lemon juice and vanilla; beat until smooth. Combine the flour, baking powder, baking soda and salt; stir into cream cheese mixture just until moistened. Fold in apples and bran flakes., Fill greased or paper-lined muffin cups two-thirds full. Combine topping ingredients; sprinkle over batter. Bake at 375° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.
Nutrition Facts : Calories 194 calories, Fat 7g fat (4g saturated fat), Cholesterol 54mg cholesterol, Sodium 278mg sodium, Carbohydrate 28g carbohydrate (15g sugars, Fiber 1g fiber), Protein 4g protein.
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Florence Midiehi
[email protected]These muffins are the perfect fall treat. They're warm, cozy, and delicious.
Apna Madogoll
[email protected]I made these muffins with my kids and they had a lot of fun. They loved helping me mix the ingredients and they were so excited to eat the muffins when they were finished.
Ali Allan
[email protected]These muffins are a great way to use up leftover apples. They're also a delicious and healthy snack.
Landon Cross
[email protected]I've made these muffins several times now and they're always a hit. They're so moist and flavorful.
Gayani Jayasinghe
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're so delicious and satisfying.
Mani Baloch
[email protected]I love that these muffins are made with fresh apples. It gives them such a great flavor.
Md Khosru
[email protected]These muffins were so easy to make and they turned out perfect! I'm definitely going to make them again.
Jadda Akoy
[email protected]I added a crumble topping to these muffins and they were amazing! The crumble topping added a nice crunchy texture and extra flavor.
Babul Maih
[email protected]I made these muffins with gluten-free flour and they turned out great! They were just as moist and fluffy as the regular muffins.
Kholekile Mwahla
[email protected]These muffins were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time.
Anderson Lendoe
[email protected]I'm not a big fan of apples, but I decided to give these muffins a try anyway. I'm so glad I did! The apples added a nice sweetness and crunch to the muffins. I'll definitely be making these again.
Younas Wattoo
[email protected]I made these muffins for a brunch party and they were a hit! Everyone loved them. They're so easy to make and they taste amazing.
Nomahlubi Sikhakhane
[email protected]These muffins were absolutely delicious! The cream cheese and apple flavors complemented each other perfectly, and the muffins were moist and fluffy. I will definitely be making these again.