CREAM CHEESE AND SWISS LASAGNA
I like to fix the chunky meat sauce for this dish the day before, so the flavors can blend. It serves 12, unless you have big eaters who will definitely want seconds. -Betty Pearson, Edgewater, Maryland
Provided by Taste of Home
Categories Dinner
Time 1h35m
Yield 12 servings.
Number Of Ingredients 18
Steps:
- In a Dutch oven over medium heat, cook the beef, sausage and onion until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in the tomato sauce, tomatoes, tomato paste, oregano, basil, Italian seasoning, sugar, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes., Spread 1 cup sauce in a greased 13-in. x 9-in. baking dish. Top with three noodles. Drop a third of the cream cheese by teaspoonfuls over the top. Sprinkle with 1/2 cup mozzarella and 2/3 cup each of Parmesan cheese and Swiss cheese; spoon a third of the remaining sauce over the top. Repeat with layers of noodles, cheeses and sauce twice (dish will be full). Place dish on a baking sheet., Cover and bake at 350° for 45 minutes. Sprinkle with remaining mozzarella cheese. Bake, uncovered, 10-15 minutes longer or until bubbly and cheese is melted. Let stand for 15 minutes before cutting.
Nutrition Facts : Calories 522 calories, Fat 31g fat (17g saturated fat), Cholesterol 118mg cholesterol, Sodium 1196mg sodium, Carbohydrate 24g carbohydrate (8g sugars, Fiber 3g fiber), Protein 35g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
SRB GAMING
[email protected]I'm not sure how well this recipe is going to turn out. It seems like there are a lot of ingredients involved.
Megaladon Kid
[email protected]I'm not sure about this recipe. It seems like there are a lot of steps involved.
A G
[email protected]I'm so excited to try this recipe! It looks so easy and delicious.
Sunday okonkwo
[email protected]This recipe looks great, but I'm not sure how I'm supposed to make it. The instructions are a little confusing.
Yubraj Bhattarai
[email protected]I'm not sure how this recipe is supposed to be made. The instructions are incomplete, and the ingredient list is missing several items.
Ashley Bobruk
[email protected]I'm not a huge fan of lasagna, but this recipe was surprisingly good. The cheese and spinach filling was flavorful and moist, and the lasagna sheets were cooked perfectly.
MILLER PRINCE
[email protected]This is my favorite lasagna recipe! It's so easy to make, and it's always delicious.
GreenPool
[email protected]I've made this lasagna several times, and it's always a hit. I love that you can customize it with your favorite ingredients.
Abir Hassan09
[email protected]This is my go-to lasagna recipe. It's always a hit with my family and friends. I love how easy it is to make, and it's always so delicious.
Scott Ingram
[email protected]I'm not sure what happened, but my lasagna was a disaster. The cheese was curdling, the lasagna sheets were mushy, and the sauce was bland. I threw the whole thing in the trash.
Abuukar muuse cismaan Abuukar muuse cismaan
[email protected]I made this recipe exactly as written and it was perfect. I loved the combination of cheese and spinach, and the lasagna was cooked through beautifully. I will definitely be making this again soon.
Zelda Lindsey
[email protected]This was a terrible recipe. The lasagna was bland and the sauce was too salty. I won't be making this again.
Atikur Rafi
[email protected]I'm not a fan of lasagna, but this recipe changed my mind. It was so delicious and flavorful. I will definitely be making this again.
basit basit
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight meal.
Kimberly Picazo
[email protected]I'm not sure if I did something wrong, but my lasagna was a little dry. The flavor was good, but it needed more moisture.
Zehra Batool
[email protected]This was a great recipe! I used my own homemade lasagna sheets, and the whole dish came together beautifully. It was a big hit with my family and friends.
Marvin Gaza
[email protected]I made this recipe for my family last night and it was a hit! The lasagna was cooked perfectly and the filling was flavorful and moist. I also really appreciated the fact that you used fresh spinach in the recipe; it added a nice pop of color and nut