Make and share this Cream Cheese and Salmon Tea Sandwiches recipe from Food.com.
Provided by andypandy
Categories Lunch/Snacks
Time 10m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- In a mixer bowl cream the cheese with chilli sauce, onion, parsley, dill, and hot sauce.
- Stir in the drained salmon.
- Cover and chill.
- Spread onto buttered bread.
- Serve cold.
- Thanks Andy.
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Paa King
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser.
dankwah junior
[email protected]I'm going to try making these sandwiches with smoked salmon next time.
Kenzie Mullins
[email protected]These sandwiches are perfect for a picnic or a beach day.
Nadiya Ahmed
[email protected]I didn't have any capers, so I used chopped green olives instead. They were still delicious.
Rajan Budha
[email protected]These sandwiches were a little too salty for my taste.
Muhammad Hamid Ali
[email protected]I'm not a huge fan of salmon, but I really enjoyed these sandwiches. The cream cheese filling was perfect.
Md Sajjad Hosen
[email protected]These sandwiches are delicious and elegant. I will definitely be making them again.
Kammy Castro lisa
[email protected]I've made these sandwiches several times and they're always a hit. They're perfect for parties or potlucks.
Numa Limbu
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser.
Aariz Ahmad
[email protected]I love the combination of cream cheese and salmon. These sandwiches are so flavorful and satisfying.
felix Rejoice
[email protected]These sandwiches are perfect for a light lunch or afternoon snack.
HELPING GAMER BD
[email protected]I made these sandwiches for a baby shower and they were a big hit! They were easy to make and everyone loved them.
Saim Shafique
[email protected]These sandwiches were a hit at my afternoon tea party! The cream cheese and salmon filling was delicious and creamy, and the bread was soft and fluffy.