CRAZY RICE / ARROZ LOCO
Number Of Ingredients 17
Steps:
- 1. Place the rice in a large bowl and add cold water to cover by 3 inches. Swirl the rice around with your fingers until the water becomes cloudy, then pour through a strainer to drain. Repeat the process until the water remains clear. This will take 4 to 6 rinsings.2. Place the rice in a large, heavy pot. Add enough water to cover the rice by 3/4 inch (about 2 1/2 cups). Stir in the salt and butter and bring the rice to a boil over high heat. Tightly cover the pan, reduce the heat to low, and cook the rice until tender, about 18 minutes, but check after 15 minutes: If the rice is too wet, set the cover ajar to allow some of the liquid to evaporate if too dry, add 2 to 3 tablespoons water. Remove the pot from the heat and let the rice stand, covered, for 5 minutes. Fluff it with a fork and set aside.3. Meanwhile, prepare the flavorings. Heat the oil in a large sauté pan over medium heat. Add the bacon and cook until lightly browned, about 4 minutes. Pour off all but 2 tablespoons fat. Add the onion, garlic, bell peppers, corn, both raisins, and the parsley. Cook until the onion begins to brown, about 5 minutes. Stir the rice into the vegetable mixture and cook until thoroughly heated, about 2 minutes. Correct the seasoning, adding salt and black pepper as needed.Serves 4
Nutrition Facts : Nutritional Facts Serves
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NOAH YOSEF
[email protected]I love that this dish is so versatile. You can use any kind of vegetables you like.
Khutjo Baloyi
[email protected]This is a great recipe for a quick and easy weeknight meal.
Imran Gill
[email protected]I made this dish for a party and it was a big hit. Everyone loved it.
Yabe Tsega
[email protected]I wasn't sure how I would like this dish, but I was pleasantly surprised. The flavors were really good and the rice was cooked perfectly.
Tarekuje Kandovazu
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve at parties or potlucks.
Alexia Lisbey
[email protected]I love the colorful vegetables in this dish. It's a great way to get your kids to eat their veggies.
mshoaib khan
[email protected]This is my go-to recipe for rice. It's so simple and easy to make, and it always turns out great.
Jose Corazon
[email protected]I followed the recipe exactly and the rice turned out perfect. It was fluffy and flavorful. I served it with black beans and grilled chicken and it was a delicious meal.
Lesia Chiripamberi
[email protected]This rice dish is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand. It's also a great way to use up leftover rice.
Johnny Mortel
[email protected]I made this dish last night and it was a hit with my family! The flavors were amazing and the rice was cooked perfectly. I especially loved the addition of the bell peppers and corn. Will definitely be making this again.