Provided by lorimar80
Number Of Ingredients 7
Steps:
- Cook and crumble bacon. While bacon is cooking, cut chicken into bite-sized chunks. Set cooked bacon aside for later use. In the same pan, cook chicken in bacon drippings. Add garlic powder and salt and pepper to taste. While chicken is cooking, prepare pasta according to directions. Spray a 9×13-inch baking pan with non-stick cooking spray. Preheat oven to 400°F. Drain pasta, return to pot. Add chicken, both cans of cream of chicken soup, 1 cup of Monterrey Jack cheese - stir to mix well. Pour into prepared baking dish. Top with bacon crumbles then the remaining cup of Monterrey Jack cheese. Bake at 400°F for about 20 minutes, just until cheese is melted and beginning to brown on top.
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Ma Oi
[email protected]This casserole was easy to make and very yummy! The chicken was tender and juicy, the sauce tasty and the vegetables cooked to perfection. Will definitely try this again. 5 stars!
Kirby Jr Tungilik
[email protected]This casserole is a family favorite! The chicken is always cooked perfectly and the sauce is creamy and flavorful. The vegetables are cooked perfectly and add a nice touch of color and texture to the dish.
develop
[email protected]I've made this casserole several times and it's always a hit! The chicken is always moist and tender, and the sauce is creamy and flavorful, delicious. The vegetables are cooked perfectly and add a nice touch of color and texture to the dish.
Gontse Black
[email protected]This casserole was delicious! The chicken was moist and flavorful, and the sauce was creamy and cheesy. The vegetables were cooked perfectly and added a nice touch of color and texture to the dish. I would definitely recommend this recipe to others.
Destiny Smithy
[email protected]I made this casserole for my family and they loved it! The chicken was moist and tender, and the sauce was creamy and flavorful. The vegetables were cooked perfectly and added a nice touch of color and texture to the dish. We will definitely be makin
Naititi Betty
[email protected]This casserole was a hit! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Meerrizwan Dahri
[email protected]This chicken casserole was easy to make and very yummy! The chicken was tender and juicy, the sauce tasty and the vegetables cooked to perfection. Will definitely try this again.
Nisha Kanwal
[email protected]This was a great recipe! The chicken was moist and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Mohammad Ujjol
[email protected]This casserole was delicious! The chicken was moist and tender, and the vegetables were cooked perfectly. I would definitely make this again.
Sajid Afridi
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and it was really easy to make.
Kosy Marvelous
[email protected]This casserole was a hit with my family! The chicken was cooked to perfection and the sauce was creamy and flavorful.
Solwazi Prof
[email protected]This casserole was easy to make and so delicious! I followed the recipe exactly and it turned out perfectly flaky, moist chicken, a creamy sauce and tender veggies. I will definitely be making this again soon, highly recommend!
Dewan Ali
[email protected]I made this casserole for my family and they loved it! The chicken was moist and juicy, and the sauce was creamy and flavorful and perfectly balanced. The vegetables were cooked to perfection. We will definitely be adding this to our regular dinner r
Gianna Pockett
[email protected]This chicken casserole was amazing! I used boneless, skinless chicken breasts and it cooked perfectly. The sauce was creamy and flavorful, and the vegetables were tender and delicious. I will definitely be making this again!