CRAZY CORN
"This snack is great at children's parties and a fun treat on TV night," assures Lee Ann Stidman of Spirit Lake, Idaho. "When our boys were small, they loved making and eating it. It can be sent home in snack bags as a party favor with the recipe attached to the bag."
Provided by Taste of Home
Categories Snacks
Time 10m
Yield 3 quarts.
Number Of Ingredients 6
Steps:
- Place popcorn in a large bowl. In a microwave-safe bowl, combine corn syrup and butter. Cover and microwave on high for 20-40 seconds; stir. Pour over popcorn; stir to coat. Immediately add colored sprinkles, sugar and cinnamon; toss to coat., Transfer to two greased 15x10x1-in. baking pans; let stand for 1 hour or until dry. Store in an airtight container.
Nutrition Facts :
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Lokman Hossain JoY
[email protected]This is the perfect recipe for a summer cookout.
Dorothy Owusu Ansah
[email protected]I've never been a big fan of corn, but this recipe changed my mind. It's so flavorful and delicious.
Rashka boy Official
[email protected]This recipe is a great way to use up leftover corn on the cob.
Lezinah Man
[email protected]I love how versatile this recipe is. You can add or remove ingredients to suit your own taste.
Aruku Daniel
[email protected]This recipe is so easy to make and it's always a hit at parties.
The awesome feminine Whitty
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Nell Tosh
[email protected]This recipe is a great way to get kids to eat their vegetables.
Kyle G
[email protected]I added some extra chili powder to this recipe and it was delicious. It had a nice kick to it.
Nasser Givens
[email protected]I made this recipe exactly as written and it turned out perfect. I highly recommend it.
Yewande Adedeji
[email protected]This recipe is a great way to use up leftover corn.
IMAGINE
[email protected]I'm not a big fan of corn, but I loved this recipe. The flavors were so well-balanced.
Buttter Fly
[email protected]This is the best corn recipe I've ever tried. It's so easy to make and the results are always perfect.
Nazia Masoom
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Pasindu Dilipa
[email protected]This recipe was a hit with my family! The corn was perfectly cooked and the flavors were amazing. I will definitely be making this again.