CRAZY CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crazy Chicken image

Cubed chicken sauteed with garlic and stir-fry sauce, then broiled to brown, for a simple, Asian-style dish. This is just something that I threw together one night, when I didn't have any bread crumbs for chicken cutlets, and it turned out to be something I make on a regular basis. I usually have egg noodles with this. If you like a lot of garlic, add more.

Provided by STEPHIE95

Categories     World Cuisine Recipes     Asian

Time 30m

Yield 4

Number Of Ingredients 4

1 ½ pounds skinless, boneless chicken breast halves - cubed
1 teaspoon oil for frying
2 tablespoons minced garlic
1 (11 fluid ounce) bottle classic-style stir-fry sauce

Steps:

  • Preheat oven to Grill/Broil.
  • Heat oil in a skillet over medium high heat. Add chicken and garlic and saute until chicken juices run clear, about 7 to 10 minutes. Drain fat from skillet and stir in sauce.
  • Place chicken mixture on a cookie sheet and broil in the preheated oven for about 10 minutes, or until browned. Let sit about 5 minutes to allow sauce to thicken.

Nutrition Facts : Calories 364.3 calories, Carbohydrate 18.9 g, Cholesterol 103.9 mg, Fat 13.3 g, Fiber 0.1 g, Protein 38.4 g, SaturatedFat 1.5 g, Sodium 808.7 mg, Sugar 11.8 g

AR Official
[email protected]

I'm so glad I found this recipe. It's now my go-to recipe for chicken.


Petros Fontaine
[email protected]

This recipe is perfect for a weeknight meal. It's quick and easy to make, and the chicken is always delicious.


Bayleigh Cramer
[email protected]

I love that this recipe is so versatile. You can use different spices and herbs to create different flavors.


Shaheryar dilshad
[email protected]

This recipe is a keeper! I'll definitely be making it again and again.


Brittanya Razavi
[email protected]

I made this recipe for a potluck and it was a huge hit. Everyone loved it.


Farabiya Islam
[email protected]

I've never made chicken like this before, but it was surprisingly easy and turned out great.


kennedy Atubwa
[email protected]

This is one of the best chicken recipes I've ever tried. I highly recommend it.


Davonte Green
[email protected]

I'm not a fan of chicken, but I actually really enjoyed this recipe. The flavors were great.


Social experiment
[email protected]

Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.


Zidu Maphoto
[email protected]

This recipe was a disaster! The chicken was overcooked and the sauce was too salty.


JAWAD HAIDER
[email protected]

I found this recipe to be too bland. I had to add a lot of extra seasoning.


Hadia shahzad
[email protected]

The chicken was a bit dry, but the flavors were still good.


Laboni Akter
[email protected]

I wasn't sure about this recipe at first, but I'm so glad I tried it. The chicken was so flavorful and moist.


Kamran Ahmed Ahmed
[email protected]

This recipe was easy to follow and the chicken was cooked perfectly. I would definitely recommend it.


Abhishek Xattri
[email protected]

I've made this recipe several times and it always turns out great. It's one of my go-to recipes for chicken.


j money
[email protected]

I made this recipe for dinner last night and it was a hit! My family loved it.


Jayovonny Burt
[email protected]

This chicken was absolutely delicious! The flavors were incredible and the chicken was so tender and juicy. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #5-ingredients-or-less     #main-dish     #poultry     #easy     #beginner-cook     #chicken     #dietary     #high-protein     #low-carb     #inexpensive     #high-in-something     #low-in-something     #meat     #chicken-breasts