CRAZY BURGER
Steps:
- For the Southern slaw: Add the cabbage, jalapeno, mayonnaise, white vinegar and sugar to a large bowl and toss to combine. Season with salt and pepper. Set aside until ready to serve.
- For the burger: Place a large saute pan over medium heat. Once the pan is hot, add the olive oil followed by the onions and saute until just starting to brown, about 3 minutes. Add the agave and balsamic vinegar and toss to combine. Cook for about 10 minutes or until they reach your desired caramelized color. Set aside until ready to serve.
- Divide the beef into 8 even sections and form into patties. Sprinkle the patties on both sides with salt and pepper. Heat a large nonstick skillet over medium-high heat and add 2 ounces canola oil. Let get hot, then add the patties and cook 5 minutes per side or until they reach your desired doneness, frying in batches and adding oil as needed. Remove the patties from the skillet and top each with a slice of American cheese.
- Fry the eggs over-easy in the same skillet over medium-high heat, about 4 minutes.
- Place some mayonnaise on the bun bottoms and tops. Add 2 cheese-topped patties, a fried egg, onions and slaw to each, and finish with the bun tops. Serve.
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Raiyan Sagor
[email protected]This burger was amazing! The flavors were perfect and the beef was cooked to perfection. I will definitely be making this again soon.
Sheluvstrust
[email protected]I've never made a burger before, but this recipe was easy to follow and the burger turned out great. I'm definitely going to try more burger recipes in the future.
Iman Abu-Shawish
[email protected]The burger was a bit dry, but the onion rings were delicious.
Fano Media FANO
[email protected]I'm not a big fan of burgers, but this one was really good. I'll definitely be making it again.
Orapeleng Kgosana
[email protected]The burger was cooked perfectly and the flavors were amazing. I would highly recommend this recipe.
Arthuro Bullock
[email protected]I thought the burger was a bit bland. I would have liked more seasoning.
kalz musa
[email protected]The burger was a bit too greasy for my taste.
Cheepa Bacha1
[email protected]This burger was easy to make and turned out great. I'll definitely be making it again.
Nazmul Sarker
[email protected]I've made this burger several times and it's always a hit. My friends and family love it!
Jimi blingbling
[email protected]This was a really good burger. I liked the combination of flavors.
Maseko Mack
[email protected]I made this burger for my family and they loved it! The onion rings were a great addition.
SkywayPlayz
[email protected]This burger was absolutely delicious! The flavors of the bacon, cheese, and avocado all came together perfectly. I will definitely be making this again.