This is the tuna salad I have been making for months and months and my boyfriend says I've perfected it... I agree... try it. We usually just eat it on toasted wheat bread but recently discovered it is great on tostadas! I do not like onions so I cut them up and he puts them on his but if you like them just toss them in!
Provided by Lil Leasa
Categories Lunch/Snacks
Time 20m
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- Start boiling the eggs.
- While they are boiling cut pickles and onions (if using).
- Mix all ingredients (including eggs when done, shelled and chopped).
- Stir it all up and then enjoy! Mmmm!
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Mark Douglas
[email protected]I can't wait to try this recipe. It sounds delicious!
Greg Johnson Jr
[email protected]This recipe is a keeper! I'll be making it again and again.
Jeanette Simons
[email protected]I added some chopped celery and red onion for extra crunch.
Rx Sohel Rana Masud
[email protected]This salad is a great way to use up leftover tuna.
Mushraf Shah
[email protected]I'm not usually a fan of tuna salad, but this recipe changed my mind.
Syeda Haniya
[email protected]This was my first time making tuna salad and it was a success!
Deathzgamer
[email protected]I highly recommend this recipe to anyone who loves tuna salad.
Kofi Akyea
[email protected]The leftovers are just as good as the fresh salad.
Dx Naiem
[email protected]I love that this recipe is so easy to make. It's perfect for a quick lunch or dinner.
Meh Djfh
[email protected]This salad is so versatile. I've served it on sandwiches, crackers, and even as a dip.
Cristo est√° em Manaus
[email protected]I made a few substitutions based on what I had on hand and it still turned out delicious.
Romzan Ali
[email protected]I followed the recipe exactly and it turned out perfect. I will definitely be making this again.
Mudessir Mughal
[email protected]I've made this salad twice now and it's a hit every time. My kids love it!
mhamad farwq
[email protected]This recipe is a game-changer! The combination of flavors is amazing.
XD swagsavegeboy
[email protected]Tuna Salad with a Twist! 5 Stars!