CRAWFISH-STUFFED AVOCADOS
This recipe calls for crawfish, but you could easily substitute crab meat, shrimp or lobster. The sweetness of the seafood will complement the creaminess of the avocado in this elegant but easy dish.
Provided by Molly O'Neill
Categories easy, quick, appetizer
Time 10m
Yield Four servings
Number Of Ingredients 9
Steps:
- Place the crawfish, carrot and zucchini in a medium bowl. Add the lime juice, Tabasco sauce, one teaspoon salt and pepper to taste and toss to combine. Sprinkle the avocado halves lightly with salt and divide the crawfish mixture among them. Sprinkle with the cilantro and serve immediately.
Nutrition Facts : @context http, Calories 261, UnsaturatedFat 15 grams, Carbohydrate 15 grams, Fat 19 grams, Fiber 9 grams, Protein 12 grams, SaturatedFat 3 grams, Sodium 527 milligrams, Sugar 2 grams
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Yumiko.saito16
[email protected]This was a great recipe! The crawfish was tender and juicy, the avocado was ripe and creamy, and the remoulade sauce was tangy and flavorful. I will definitely be making this again.
Ibrahim Hussain
[email protected]I made this for a potluck and it was a huge hit! Everyone loved the unique combination of flavors.
samantha Cardenas
[email protected]This dish was really unique and delicious. The crawfish and avocado are a great combination, and the remoulade sauce adds a nice tang.
Tanzania Nyumbani
[email protected]I've made this dish several times now, and it's always a hit! The crawfish and avocado are a great combination, and the remoulade sauce is the perfect finishing touch.
Talha Tariq
[email protected]I found this dish to be a bit bland. The avocado was not ripe enough and the crawfish was overcooked.
Mohammed Usaam
[email protected]This dish was a little too spicy for me, but I still enjoyed it. The avocado was perfectly ripe and creamy, and the crawfish was cooked perfectly.
Siraj Uddin
[email protected]I made this for a potluck and it was a huge hit! Everyone loved the unique combination of flavors.
tamanna kadir
[email protected]This is a really unique and delicious dish. The crawfish and avocado are a great combination, and the remoulade sauce adds a nice tang.
Taqi Hafeez786
[email protected]I've made this dish several times now, and it's always a hit! The crawfish and avocado are a great combination, and the remoulade sauce is the perfect finishing touch.
Atoosa Rz
[email protected]This dish was easy to make and turned out so delicious! The avocado was perfectly ripe and creamy, and the crawfish was cooked perfectly. The remoulade sauce added a nice tang to the dish.
friendship forever
[email protected]I wasn't sure about the combination of crawfish and avocado, but I was pleasantly surprised! The flavors complemented each other perfectly, and the remoulade sauce added a nice creamy touch.
Sujon morol
[email protected]This was a great recipe! The crawfish was tender and juicy, the avocado was ripe and creamy, and the remoulade sauce was tangy and flavorful. I will definitely be making this again.
irlanda irlanda
[email protected]I made this for a party and it was a huge hit! Everyone loved the unique combination of flavors, and the presentation was beautiful. I will definitely be making this again.
Ocha Tochukwu
[email protected]5 stars! This dish is a winner. The crawfish is flavorful and the avocado is a great creamy base. The remoulade sauce is the perfect finishing touch.
hassam raza
[email protected]I followed the recipe exactly and it turned out great! The avocado was perfectly ripe and creamy, and the crawfish was cooked just right. The remoulade sauce was delicious and added a nice tang to the dish.
Sblondy lutunatabua
[email protected]This dish was amazing! The flavors of the crawfish, avocado, and remoulade sauce all came together perfectly. Highly recommend!
Hanad Dacad
[email protected]Crawfish Stuffed Avocados were scrumptious. The combination of flavors and textures was just perfect. The avocados were ripe and creamy, the crawfish were tender and juicy, and the remoulade sauce added the perfect finishing touch.