CRAWFISH IMPERIAL
Provided by Emeril Lagasse
Categories appetizer
Time 40m
Yield 4 appetizer servings
Number Of Ingredients 23
Steps:
- Preheat the oven to 400 degrees F. In a large skillet, over medium heat, add the oil. Add the onions, peppers, and celery. Season with salt and cayenne. Saute for about 5 minute, or until wilted. Add the crawfish tails and cook for about 5 minutes. Remove from the heat and cool completely. In a mixing bowl, combine the crawfish mixture with the garlic, parsley, green onions, 3/4 cup mayonnaise, mustard and hot pepper sauce. Mix well. Spoon the mixture into 4 individual gratin dishes. Mix together the bread crumbs and remaining mayonnaise. Season with Essence. Mix well. Spread the top of the crawfish mixture with the bread crumb mixture. Bake for about 20 minutes, or until bubbly and brown. Remove from the oven and let stand for 2 to 3 minutes before serving.
- Combine all ingredients thoroughly.
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Darren Mitchell
[email protected]I've made this crawfish imperial several times now, and it's always a hit. It's a great dish for potlucks or parties, and it's always a crowd-pleaser.
Tyliyah Thompson
[email protected]This crawfish imperial was so easy to make! The instructions were clear and concise, and the dish was ready in no time. I will definitely be making this again.
Ritesh Sharma
[email protected]I made this crawfish imperial for my family last night, and they loved it! It was a hit with both the adults and the kids. I will definitely be making this again.
Jill
[email protected]This crawfish imperial was delicious! The flavors were on point, and the crawfish were cooked perfectly. I will definitely be making this again.
Heather Purvis
[email protected]I've made this crawfish imperial several times now, and it's always a hit. It's a great dish for potlucks or parties, and it's always a crowd-pleaser.
matovu faroq
[email protected]This crawfish imperial was so easy to make! The instructions were clear and concise, and the dish was ready in no time. I will definitely be making this again.
Said Muhammad
[email protected]I made this crawfish imperial for my family last night, and they loved it! It was a hit with both the adults and the kids. I will definitely be making this again.
Lindelwa Nqayi
[email protected]This crawfish imperial was delicious! The flavors were on point, and the crawfish were cooked perfectly. I will definitely be making this again.
Snhlanhla Gcwensa
[email protected]I've made this crawfish imperial several times now, and it's always a hit. It's a great dish for potlucks or parties, and it's always a crowd-pleaser.
Md Merez
[email protected]This crawfish imperial was so easy to make! The instructions were clear and concise, and the dish was ready in no time. I will definitely be making this again.
Ronaldo Lewandowski
[email protected]I made this crawfish imperial for a party last weekend, and it was a huge hit! Everyone raved about it, and I even had several people ask for the recipe. It's definitely a keeper!
Asmaa Ghareb
[email protected]This crawfish imperial was delicious! The flavors were perfect, and the crawfish were cooked perfectly. I will definitely be making this again.
DarK Life
[email protected]I made this crawfish imperial for my family last night, and they loved it! It was a hit with both the adults and the kids. I will definitely be making this again.
Hamza Qureshi
[email protected]This crawfish imperial was so good! The crawfish were cooked perfectly, and the sauce was flavorful and rich. I will definitely be making this again.
Randy Parker
[email protected]I've made this crawfish imperial several times now, and it's always a crowd-pleaser. It's a great dish for special occasions, or even just for a weeknight meal.
almo_ 123
[email protected]This was my first time making crawfish imperial, and it turned out great! The instructions were easy to follow, and the dish was ready in no time. I will definitely be making this again.
Abduselam Shiferaw
[email protected]I made this crawfish imperial for a party last weekend, and it was a huge hit! Everyone loved it, and I even had several people ask for the recipe. It's definitely a keeper!
KR MEDIA MR MEDIA
[email protected]This crawfish imperial was absolutely delicious! The flavors were so rich and complex, and the crawfish were cooked to perfection. I will definitely be making this again soon.