CRAWFISH CHILI

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Crawfish Chili image

Make and share this Crawfish Chili recipe from Food.com.

Provided by kimbearly

Categories     Crawfish

Yield 16 serving(s)

Number Of Ingredients 15

2 lbs lean ground beef
2 lbs crayfish tails
1 teaspoon garlic, chopped fine
2 teaspoons salt
1 tablespoon soy sauce
1 teaspoon cayenne pepper
1 teaspoon dried mint
1 tablespoon dried parsley
3 tablespoons chili powder
1 can tomato sauce
1 cup dry white wine
water
1 teaspoon lemon juice or 1 teaspoon lime juice
1 cup onion, Chopped
bacon drippings

Steps:

  • Brown meat in bacon drippings.
  • Combine all other ingredients with meat and bring to a boil.
  • Simmer for a few hours.

susma bk
susmabk34@gmail.com

This chili is the perfect comfort food. It's hearty, flavorful, and satisfying.


Osei Yeboah
osei.y@gmail.com

This chili is a must-try. It's so good, you'll want to eat it all.


Jihane Sheikho
sheikho_jihane@hotmail.com

I love this chili! It's so easy to make and it's always delicious.


Ian Ngwenya
n56@yahoo.com

This is the best chili I've ever had. The flavors are incredible.


Myousaf Khan
myousaf_khan@yahoo.com

This chili is amazing! I've made it several times and it's always a hit.


thouesie Nicolas
t.nicolas44@aol.com

I'm definitely going to be making this chili again. It's a new favorite in our house.


Tim Winkelman
winkelman48@gmail.com

This chili is a great way to use up leftover crawfish. It's also a great way to feed a crowd.


Shah Sahib
shah-s32@yahoo.com

I served this chili with cornbread and it was the perfect meal. The cornbread helped to soak up all the delicious sauce.


Paul Mcdowell
mcdowell61@hotmail.com

I added some chopped green bell pepper to this chili and it was delicious. It added a nice crunch and freshness.


Ahmar don
ahmar.don60@hotmail.com

I made this chili in my slow cooker and it turned out great. The flavors had a chance to really meld together.


mis mis
m.m@yahoo.com

This chili is so easy to make. I had it on the table in less than an hour.


Alfredo Valenzuela
valenzuela.alfredo@yahoo.com

I love that this chili is made with fresh crawfish. It makes a big difference in the flavor.


Nadeem 007
n@yahoo.com

This chili is a little bit spicy, but it's not too hot. It's the perfect amount of heat.


JeremyMindset
jeremymindset3@gmail.com

I'm not a big fan of crawfish, but I really enjoyed this chili. The spices are perfectly balanced.


lyanna Manuel
manuel13@gmail.com

This is the best crawfish chili I've ever had. The combination of flavors is amazing.


Touil Amdjed
a-touil@yahoo.com

I made this chili for a party and it was a huge hit! Everyone loved the unique flavor.


Christopher Hoosier
ch61@hotmail.com

This crawfish chili is the perfect way to warm up on a cold day. It's hearty, flavorful, and easy to make.