CRAWFISH AND CORN MAQUE CHOUX
Maque Choux" (pronounced mock-shoe) is a dish that the Native Americans introduced to the Cajun & Creoles of Louisiana.
Provided by gailanng
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Thaw corn if frozen. Heat butter in medium saucepot. Add corn and saute for 2 minutes.
- Add chicken stock, onion, bell pepper, celery and tomatoes with chiles. Turn heat up and cook until all of chicken stock has evaporated.
- Add garlic, Creole Seasoning, salt and heavy cream. Bring to a boil.
- Add crawfish tails and simmer for 10 to 12 minutes until cream starts to reduce and thicken.
- Add parsley and green onions. Serve with steamed white rice.
Nutrition Facts : Calories 499, Fat 39.2, SaturatedFat 23.5, Cholesterol 210.5, Sodium 372.8, Carbohydrate 24.2, Fiber 2.7, Sugar 5.5, Protein 16.9
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Saffola Shahzad Saffola Shahzad
[email protected]I made this crawfish and corn maque choux for my family last night and they loved it! The dish was easy to make and it turned out beautifully. The corn and crawfish were cooked to perfection, and the sauce was flavorful and delicious. I would definit
Alfredo Sevillejo
[email protected]This crawfish and corn maque choux was a bit too spicy for me, but other than that it was delicious. The corn and crawfish were cooked perfectly, and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone who loves spi
Pooja Lohana
[email protected]I'm not a huge fan of crawfish, but I really enjoyed this dish. The corn and sauce were so flavorful that they made up for the crawfish. I would definitely recommend this recipe to anyone who is looking for a delicious and easy summer dish.
InHim SirClement
[email protected]This crawfish and corn maque choux is the perfect dish for a summer party. It's light and refreshing, but still hearty and satisfying. The corn and crawfish are cooked to perfection, and the sauce is flavorful and delicious. I would definitely recomm
SRABON King
[email protected]I made this crawfish and corn maque choux for my family last night and they loved it! The dish was easy to make and it turned out beautifully. The corn and crawfish were cooked to perfection, and the sauce was flavorful and delicious. I would definit
Brooke Bigham
[email protected]This crawfish and corn maque choux was a bit too spicy for me, but other than that it was delicious. The corn and crawfish were cooked perfectly, and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone who loves spi
Lucas satterly
[email protected]I'm not a huge fan of crawfish, but I really enjoyed this dish. The corn and sauce were so flavorful that they made up for the crawfish. I would definitely recommend this recipe to anyone who is looking for a delicious and easy summer dish.
Beccaria Jack
[email protected]This crawfish and corn maque choux is the perfect summer dish. It's light and refreshing, but still hearty and satisfying. The corn and crawfish are cooked to perfection, and the sauce is flavorful and delicious. I will definitely be making this dish
Tendayi Mandimika
[email protected]I made this crawfish and corn maque choux for a party last weekend and it was a huge hit! Everyone loved it. The dish was easy to make and it turned out beautifully. I would definitely recommend this recipe to anyone looking for a delicious and easy
Boby Islam
[email protected]This crawfish and corn maque choux was delicious! The corn was perfectly cooked and the crawfish were plump and juicy. The sauce was creamy and flavorful, and the whole dish was just the right amount of spicy. I will definitely be making this again s