A friend of mine bought me a similar cookie at a local fast-food sub-sandwich shop and I knew I'd have to try to match it. Here's my take and I like them even better!
Provided by Wiley P
Categories Cookies
Time 45m
Number Of Ingredients 7
Steps:
- 1. Set an oven rack in the center position and preheat the oven to 350°F. Line a baking sheet (or two 1/2-sheets) with parchment paper.
- 2. Using a hand mixer or a stand mixer fitted with a paddle blade, beat the butter, cream cheese and sugar together until they are light and fluffy, 3 to 5 minutes. Mix in the flour and salt until just incorporated. Mix in the dried cranberries and white chocolate chips. Scrape down the bowl and, make sure everything is evenly mixed.
- 3. Drop the batter in rounded tablespoonfuls onto the prepared baking sheet(s), leaving about 1 1/2 inches between each cookie. I use a #50 (about 1 1/3 tablespoons) portion scoop and get 24 cookies. Bake them for about 12 minutes, until the edges are golden brown. Do not over-bake or the cookies won't be chewy. Let them cool slightly on the sheet, then, using a spatula, remove them to a rack to cool completely.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ashlynn
[email protected]These cookies are amazing! I love the tartness of the cranberries and the sweetness of the white chocolate. They're the perfect holiday cookie.
Jamshaid Writes
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect combination of chewy, tart, and sweet.
Ikram Hussain
[email protected]These cookies are the perfect holiday treat! They're festive, delicious, and easy to make.
Khubaib Mughal
[email protected]I'm not sure what I did wrong, but my cookies turned out dry and crumbly. I'm going to try again with a different recipe.
Tracey Furness
[email protected]I've made these cookies several times and they're always delicious. I love that I can use fresh or frozen cranberries.
Mugoya Lydia
[email protected]These cookies are so easy to make and they're always a hit with my family and friends.
B.S.k gamer11
[email protected]I'm not a big fan of cranberries, but I really enjoyed these cookies. The white chocolate and cream cheese balance out the tartness of the cranberries perfectly.
Ali Homosany
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
Yaw Neymar
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
MD: Fahim Ahmed
[email protected]I followed the recipe exactly and the cookies came out flat and dry. I'm not sure what went wrong.
Ricardo Harry
[email protected]These cookies were easy to make and turned out perfect! I'll definitely be making them again.
SICARIO TV
[email protected]I love the combination of cranberries and white chocolate in these cookies. They're so chewy and flavorful.
Private Privy
[email protected]These cookies were a huge hit at my holiday party! They're so festive and delicious, and they're always the first to go.