CRANBERRY WALNUT SALMON

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CRANBERRY WALNUT SALMON image

Categories     Fish     Bake     Wheat/Gluten-Free

Yield 8 servings

Number Of Ingredients 14

cooking spray
8 6 oz salmon fillets
1 tsp salt
1 Tbl paprika
2 tsp ground cumin
1/2 tsp cinnamon
pinch ground nutmeg
1/2 cup coarsely chopped walnuts
1 tbl olive oil
1 small shallot, finely chopped
1/2 cup freshly squeezed OJ
1/4 cup honey
1/2 cup dried cranberries
1/8 tsp cayenne pepper

Steps:

  • preheat oven 375 lightly spray jelly-roll pan with cooking spray in small bowl, mix salt,paprika,cumin,cinnamon and nutmeg rub spice mix on each fillet place in jelly roll pan-bake 15-20 minutes until flakes easily toast nuts in saucepan over medioum heat 5 minutes, stirring continually until light brown and fragrant-remove from pan-set aside heat oil in small saucepan over medium heat add shallots-cook 1 minute reduce heat to low-add OJ and honey cook about 10 minutes until sauce is thickened and syrupy. add cranberries and cayenne pepper, stir until combined remove from heat-add nuts to serve, top salmon over your choice of steamed or sauteed greens-spoon topping over salmon

Ayomikun Abudu
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The salmon was a bit dry, but the topping was really good. I would probably try a different recipe for salmon next time.


Habib siga
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I've made this recipe a few times now and it's always a hit! The salmon is always cooked perfectly and the topping is delicious. I highly recommend this recipe.


Gaming Mahfuj X ff
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This recipe is a keeper! The salmon was cooked to perfection and the topping was divine. I highly recommend this recipe.


Rylee Chase
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I love this recipe! The salmon is always cooked perfectly and the topping is delicious. I highly recommend this recipe.


Alfred Chris
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This was my first time making salmon and it turned out great! The recipe was easy to follow and the salmon was cooked perfectly. I will definitely be making this again.


Md Sajjad Hosen
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This recipe was a disaster! The salmon was dry and overcooked, and the topping was burnt. I would not recommend this recipe.


MD Ijajul
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The salmon was a bit overcooked for my taste, but the topping was really good. I would probably try cooking the salmon for a shorter amount of time next time.


Muhammad Yahia
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I've made this recipe a few times now and it's always a hit! The salmon is always cooked perfectly and the topping is delicious. I highly recommend this recipe.


Asim Shehzad
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This recipe was easy to follow and the salmon turned out great! I will definitely be making this again.


H S
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I thought the salmon was a bit bland, but the topping was really good. I would probably try a different recipe for salmon next time.


Adi Jay
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This recipe is a keeper! The salmon was cooked to perfection and the topping was divine. I highly recommend this recipe.


Mr Amin
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The salmon was a bit dry, but the topping was delicious. I think I will try cooking the salmon for a shorter amount of time next time.


Touqeer FF
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This was my first time cooking salmon and it was so easy! The recipe was clear and concise, and the salmon turned out perfectly. I will definitely be making this again.


Layla winwee
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I've made this recipe several times and it always turns out great. The salmon is moist and flavorful, and the topping is the perfect combination of sweet and savory.


Melisha Marsha
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This recipe was a hit at my dinner party! The salmon was cooked perfectly and the cranberry-walnut topping added a delicious sweet and nutty flavor. I will definitely be making this again.