Brussels sprouts are one food that picky eaters often resist. This recipe will change their mind. You can also add garlic and dried fruits. -Jennifer Armellino, Lake Oswego, Oregon
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, heat oil over medium heat. Place Brussels sprouts in pan, cut side down; cook 4-5 minutes or until bottoms are browned., Add cranberries and water; cook, covered, until Brussels sprouts are crisp-tender, 1-2 minutes. Stir in walnuts; cook and stir until water is evaporated. Stir in vinegar.
Nutrition Facts : Calories 281 calories, Fat 20g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 26mg sodium, Carbohydrate 25g carbohydrate (14g sugars, Fiber 5g fiber), Protein 5g protein.
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Fahid Ali
[email protected]This was a delicious and easy side dish. I made it for a potluck and it was a big hit. The Brussels sprouts were roasted perfectly and the cranberries and walnuts added a nice touch of sweetness and crunch. I would definitely recommend this recipe.
imran muskaan
[email protected]These Brussels sprouts are amazing! I've never been a big fan of Brussels sprouts, but this recipe changed my mind. The roasted sprouts are crispy and slightly charred, and the cranberries and walnuts add a nice burst of flavor. I'll definitely be ma
Abdullah Iqbal
[email protected]I love this recipe! The Brussels sprouts are roasted to perfection and the cranberries and walnuts add a nice touch of sweetness and crunch. I also like that this recipe is healthy and easy to make. I will definitely be making this again and again.
Hooria Hooria
[email protected]This recipe is a winner! The Brussels sprouts were roasted to perfection and the cranberries and walnuts added a nice touch of sweetness and crunch. I will definitely be making this again.
Bashdar Sdiq
[email protected]I'm not a big fan of Brussels sprouts, but I tried this recipe and it was actually really good! The Brussels sprouts were roasted to perfection and the cranberries and walnuts added a nice touch of sweetness and crunch. I would definitely recommend t
Emmanuel Mutela
[email protected]This is a great recipe for a healthy and delicious side dish. The Brussels sprouts are roasted to perfection and the cranberries and walnuts add a nice touch of sweetness and crunch. I would definitely recommend this recipe.
Fernando jr Sanchez
[email protected]I made this recipe for a Christmas party and it was a huge success. The Brussels sprouts were roasted to perfection and the cranberries and walnuts added a nice touch of sweetness and crunch. I will definitely be making this again.
Absar Khan
[email protected]These Brussels sprouts were a hit at our Thanksgiving dinner! They were roasted perfectly and the cranberries and walnuts added a nice touch of sweetness and crunch. I would definitely recommend this recipe.
Enwerem Emeka
[email protected]I loved this recipe! The Brussels sprouts were roasted to perfection and the cranberries and walnuts added a nice touch of sweetness and crunch. I also liked that this recipe was healthy and easy to make. I will definitely be making this again.
Nantume Harriet
[email protected]This was a delicious and easy side dish. I made it for a potluck and it was a big hit. The Brussels sprouts were roasted perfectly and the cranberries and walnuts added a nice touch of sweetness and crunch. I would definitely recommend this recipe.
Faiza Hanif
[email protected]These Brussels sprouts were amazing! I've never been a big fan of Brussels sprouts, but this recipe changed my mind. The roasted sprouts were crispy and slightly charred, and the cranberries and walnuts added a nice burst of flavor. I'll definitely b
Gugu Dladla
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The Brussels sprouts were roasted to perfection and the walnuts and cranberries added a nice touch of sweetness and crunch. I will definitely be making this again.
Maruf Joy
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The Brussels sprouts are always roasted perfectly and the combination of cranberries, walnuts, and balsamic vinegar is divine. I highly recommend this recipe.
Cheeseman_5
[email protected]Easy and delicious! I made this dish for a weeknight dinner and it was a huge success. The Brussels sprouts were roasted to perfection and the walnuts and cranberries added a nice touch of sweetness and crunch. I would definitely recommend this recip
Zane Khalele
[email protected]These roasted Brussels sprouts with cranberries and walnuts were a hit at our holiday dinner! They were perfectly caramelized and had a great balance of sweet and savory flavors. The walnuts added a nice crunch and the cranberries gave them a festive