CRANBERRY WALDORF GELATIN
We enjoy this easy-to-make salad in the fall when apples are in season. Their crisp freshness adds so much to a favorite dish. - Debbie Short, Carlisle, Iowa
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- Sprinkle unflavored gelatin over 1/4 cup cold water; let stand for 5 minutes. In a bowl, dissolve softened gelatin and cranberry gelatin in boiling water. Stir in cranberry sauce until blended. Add the cinnamon, ginger, salt and remaining cold water. Cover and refrigerate until almost set. Fold in apples and walnuts. Pour into an ungreased 2-1/2-qt. serving bowl. Refrigerate until firm.
Nutrition Facts : Calories 156 calories, Fat 6g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 50mg sodium, Carbohydrate 24g carbohydrate (18g sugars, Fiber 1g fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Poly Poly
[email protected]This is a great recipe for a holiday party.
Sharuk islam Antor
[email protected]I'm allergic to walnuts, so I used pecans instead.
P. Vikram
[email protected]This is a great recipe for a low-carb diet.
Allison Herrera
[email protected]I used fresh cranberries instead of frozen and they worked perfectly.
Donna Stafford
[email protected]This is a great recipe for a summer potluck.
Missy Bramel
[email protected]I would have liked the salad to be a little sweeter, so I added some extra sugar.
Aghyr Emon.
[email protected]The recipe was easy to follow and the gelatin salad turned out beautifully.
Mercy Bio
[email protected]I'm not a big fan of gelatin salads, but this one is actually pretty good.
Kylee Claassen
[email protected]This is a classic recipe that never goes out of style.
Murder_demon666
[email protected]I love the way the cranberries add a pop of color to this salad.
Joelle Moreno
[email protected]This is a great recipe for a make-ahead dish. I made it the day before my party and it was perfect.
Deane Tampa
[email protected]I've made this gelatin salad several times and it's always a crowd-pleaser. The combination of cranberries, apples, walnuts, and celery is perfect.
Gulam Khan
[email protected]This recipe was a hit at my holiday party. The cranberries added a festive touch and the Waldorf salad filling was creamy and delicious.