For a delicious vinegar for salad dressings and marinades, try this vinegar with cranberries. It would make a wonderful side salad during the holidays.-Lesley Colgan, London, Ontario
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 1-1/2 cups.
Number Of Ingredients 5
Steps:
- In a saucepan, bring all ingredients to a boil. Reduce heat and simmer for 5 minutes or until the cranberries burst. Cool. Strain through a fine sieve into sterilized bottles or jars. Seal tightly. Discard cranberries and cinnamon stick. Chill until ready to use in your vinegar-and-oil salad dressing.
Nutrition Facts : Calories 62 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 1g fiber), Protein 0 protein.
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Jennifer Okpala
[email protected]I've made this vinegar several times and it's always a hit. It's so easy to make and it tastes delicious.
jani Tiger
[email protected]This is the best cranberry vinegar I've ever tasted. It's so flavorful and has the perfect amount of tartness.
Mubasher Ahmad
[email protected]I've been making this cranberry vinegar for years and it's always a hit. It's the perfect balance of tart and sweet.
N 7 GODFATHER
[email protected]This vinegar is a great way to use up leftover cranberries. I made a batch last year and it's still going strong. I love using it in vinaigrettes and sauces.
Nafi Bb
[email protected]I love this vinegar! It's so easy to make and it tastes delicious. I've used it in salad dressings, marinades, and even as a finishing touch for roasted vegetables.
Qeto Botsane
[email protected]This vinegar is amazing! It's so versatile and can be used in so many different ways. I've used it in salad dressings, marinades, and even as a finishing touch for roasted vegetables.
Shiraz Jumani
[email protected]I love this recipe! It's so easy to make and the vinegar is delicious. I've used it in salad dressings, marinades, and even as a finishing touch for roasted vegetables.
Battery Low GamingNEPAL
[email protected]This vinegar is a staple in my kitchen. I use it in everything from salad dressings to marinades.
Legend Hunny
[email protected]I've made this vinegar several times and it's always a hit. It's so easy to make and it tastes delicious.
marc johnn
[email protected]This is the best cranberry vinegar I've ever tasted. It's so flavorful and has the perfect amount of tartness.
Rima Aktar824
[email protected]I love the flavor of this vinegar! It's so versatile and can be used in so many different ways.
Rose Mutua
[email protected]This vinegar is so easy to make and it tastes amazing. I've used it in salad dressings, marinades, and even as a finishing touch for roasted vegetables.
Corine Njeim
[email protected]I've been making this cranberry vinegar for years and it's always a hit. It's the perfect balance of tart and sweet.
Daniel Solis
[email protected]This is a great recipe for using up leftover cranberries. I made a batch last year and it's still going strong. I love using it in vinaigrettes and sauces.
Gideon Asante
[email protected]I love this recipe! The cranberry vinegar is so versatile. I've used it in salad dressings, marinades, and even cocktails. It always adds a delicious tartness.
Pawan Giri
[email protected]This cranberry vinegar is a keeper! It's so easy to make and the flavor is out of this world. I used it in a salad dressing and it was a huge hit.