Provided by Michael Chiarello : Food Network
Categories condiment
Time 1h40m
Yield about 3 cups
Number Of Ingredients 9
Steps:
- Put cranberries, syrup and salt in a pan and heat over high heat until cranberries begin to pop. Remove from heat, let cool and then puree in a blender. Add vinegar and taste for balance. Add more vinegar and thin with water if necessary. Strain through a fine strainer into a bowl or pitcher. Store in a clean jar or bottle (do not use metal lids or tops) and refrigerate. Keeps several weeks.
- Keep this syrup on hand to add to iced tea and other cold drinks or for poaching fruit. It does not need to be refrigerated. The vanilla is minced to make sure all its flavor is extracted into the syrup.
- Put the sugar, water, vanilla beans, a pinch salt, and the thyme leaves in a pot and bring to a boil over high heat. Lower heat to a simmer and cook about 4 minutes, stirring occasionally. Let cool. Puree syrup in a blender until vanilla beans are thoroughly chopped into the syrup. Strain through a fine strainer into a sterilized jar. If using vanilla extract instead of beans, add extract after the sugar syrup has cooled and pour into a jar. Seal tightly.
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Demika Lacoste
[email protected]This cranberry vinegar is a great way to add a festive touch to your holiday meals.
Ryan Izay
[email protected]I love using this cranberry vinegar in my salad dressings and marinades. It adds a delicious tart and tangy flavor.
Mary Nyong
[email protected]This cranberry vinegar is a great way to add a pop of flavor to your dishes. It's also a healthy alternative to other vinegars.
HM Mahi
[email protected]I've been looking for a good cranberry vinegar recipe and this one is perfect. It's easy to make and the vinegar is delicious.
Moleme Gp Moleme
[email protected]This cranberry vinegar is a great way to use up leftover cranberries. It's also a great gift idea.
Miracle Akan
[email protected]I'm not a big fan of vinegar, but this cranberry vinegar is actually really good. It's tart and sweet, and it has a nice cranberry flavor.
Danica Weber
[email protected]This cranberry vinegar is the perfect addition to my holiday table. It's festive and delicious.
Mdshoyaib Mondul
[email protected]I'm so glad I found this recipe. The cranberry vinegar is delicious and I can't wait to use it in my cooking.
Elijah Trenter
[email protected]This recipe is a must-try for anyone who loves cranberries. The vinegar is delicious and so easy to make.
Roni mridha
[email protected]I love the tart and tangy flavor of this cranberry vinegar. It's perfect for adding a pop of flavor to dishes.
NNAMDI BONIFACE
[email protected]This cranberry vinegar is a great addition to my pantry. It's so flavorful and versatile.
Ashir Ilayas
[email protected]I was pleasantly surprised by how easy this recipe was to make. The cranberry vinegar turned out great and I'm excited to use it in my cooking.
Philerene Duffy
[email protected]This recipe is a keeper! The cranberry vinegar is so easy to make and it tastes amazing. I can't wait to try it in different recipes.
Marty Blawd
[email protected]I love this cranberry vinegar! It's so versatile and can be used in so many different dishes. I've used it in salad dressings, marinades, and even cocktails. It always adds a delicious tart and tangy flavor.
anthony cavallo
[email protected]This cranberry vinegar is amazing! It's so easy to make and it tastes delicious. I used it to make a salad dressing and it was perfect. The cranberry flavor was tart and sweet, and it really complemented the other flavors in the dressing.