CRANBERRY VINAIGRETTE
This is a stunning salad dressing! Bright, bold and beautiful! Serve over a bed of mixed greens, apple and red onion slices, and pecans -or- over any salad of your choice! A gorgeous hostess gift presented in a pretty bottle. Makes about 2 cups. Adapted from Culinary Fool.
Provided by BecR2400
Categories Salad Dressings
Time 15m
Yield 2 cups of dressing, 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Combine cranberries, sugar, and vinegar in a small saucepan over medium heat. Cook until the cranberries pop, about 5-10 minutes.
- Remove from the heat and let cool. Transfer to a blender or food processor and pulse until smooth. Add the mustard and orange juice and blend to combine. With the motor running, stream in the oil. Season to taste with salt and pepper.
- Use immediately or store in the refrigerator.
- Serve over a bed of mixed greens, apple and red onion slices, and pecans or walnuts OR over any salad of your choice!
- NOTE: This will last at least a week stored in a tightly sealed container in the refrigerator.
- Makes about 2 cups.
Nutrition Facts : Calories 233.2, Fat 21.7, SaturatedFat 2.7, Sodium 426.3, Carbohydrate 9.8, Fiber 1.4, Sugar 7.5, Protein 1.4
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markus kimozo
[email protected]This vinaigrette is a bit too sweet for my taste.
Noah Freeman-Skinner
[email protected]I'm not a huge fan of cranberries, but this vinaigrette is actually really good. It's not too tart and it has a nice sweetness to it.
Najeeb Afghan
[email protected]This vinaigrette is a great way to use up leftover cranberries.
Rekisha Shrestha
[email protected]I love that this vinaigrette is made with fresh cranberries. It gives it a really unique and delicious flavor.
LifeShot Gaming
[email protected]This vinaigrette is a great way to add a pop of color and flavor to your salads.
Malanglog 830
[email protected]I've tried many cranberry vinaigrette recipes, but this one is definitely my favorite. It's so flavorful and has the perfect consistency.
Michael Ayegoro
[email protected]This vinaigrette is so easy to make and it's always a hit with my family and friends.
Tovor Yao
[email protected]I'm not a big fan of vinaigrettes, but this one is really good! It's light and refreshing, and it doesn't overpower the salad.
Muzammil Abbas
[email protected]This is the best cranberry vinaigrette I've ever had! It has the perfect balance of sweetness and acidity.
md nuralislam
[email protected]I made this vinaigrette for a potluck and it was a huge success! Everyone loved the unique and flavorful dressing.
Sanjay gaming
[email protected]This vinaigrette is a staple in my kitchen. It's so versatile and can be used on a variety of dishes.
Phumelele Ngcongo
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to use it on salads, roasted vegetables, and even grilled fish.
Naeem Khalid
[email protected]This cranberry vinaigrette was a hit at my last dinner party! The combination of sweet and tart was perfect, and it really brightened up the roasted chicken I served it with.