CRANBERRY TRAIL BARS
This is a power version of traditional crispy rice treats made with different nuts, coconut and cranberries.
Provided by JOENAUJOKAS
Categories Desserts Cookies No-Bake Cookie Recipes
Time 25m
Yield 24
Number Of Ingredients 10
Steps:
- In a large skillet over medium heat, stir together the sesame seeds, sunflower seeds, pecans and almonds. Cook until the sesame seeds are starting to turn golden, about 3 minutes. Add coconut, and stir until sesame seeds are golden. Watch carefully, as they burn easily. Stir in the cranberries and cereal, and remove from heat.
- In a large saucepan, combine the peanut butter, butter and marshmallows. Cook and stir over low heat until marshmallows are melted. Pour in the cereal and nut mixture, and stir until evenly coated. Press lightly into a greased 9x13 inch baking dish. Let stand until cool, then cut into bars. Store in an airtight container, or wrap individually in plastic wrap.
Nutrition Facts : Calories 145.2 calories, Carbohydrate 21.4 g, Cholesterol 2.5 mg, Fat 6.1 g, Fiber 1.2 g, Protein 1.8 g, SaturatedFat 1.9 g, Sodium 66.2 mg, Sugar 12.3 g
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Matthew Riseley
[email protected]These bars were a disaster. They fell apart when I tried to cut them.
Sahak Hikmatullah
[email protected]I'm not sure what I did wrong, but these bars turned out really crumbly. I think I'll try a different recipe next time.
Israr Ansari
[email protected]These bars were a lot of work to make and they didn't turn out that great. I wouldn't recommend this recipe.
Habibur Badsha
[email protected]I wasn't a fan of the texture of these bars. I think I'll try a different recipe next time.
Alakram Garden
[email protected]I found these bars to be a bit dry. I think I'll add some more butter next time.
Rehman Ali552 Rehman Ali552
[email protected]These bars are a little too sweet for my taste. I'll try reducing the amount of honey next time.
Ronald Beatty
[email protected]I added some chocolate chips to these bars and they were amazing! The chocolate and cranberries go perfectly together.
Saidou Bansan
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in this recipe. They turned out great!
vincent chikweo
[email protected]These bars are the perfect grab-and-go breakfast or snack. They're healthy and delicious.
EDDY SSEMPA
[email protected]I made these bars for my hiking trip and they were the perfect snack. They're packed with energy and flavor.
Hs babu
[email protected]I followed the recipe exactly and the bars came out perfect. They're chewy, sweet, and tart. I love them!
Uzmaasif Paracha
[email protected]These bars were easy to make and turned out great! I'll definitely be making them again.
Amal Bare
[email protected]I'm not usually a fan of trail bars, but these were surprisingly good. The cranberries add a lot of flavor.
star._.
[email protected]These are the best trail bars I've ever had! The cranberries give them a nice tartness that balances out the sweetness of the oats and honey.
Favour Adepeju
[email protected]I made these bars for a potluck and they were gone in minutes! Everyone loved them.
Ashraff Hafee
[email protected]These cranberry trail bars were a hit with my family! They're the perfect combination of sweet, tart, and chewy. I especially love the crunchy oat topping.