CRANBERRY SYRUP

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Cranberry Syrup image

Serve this syrup with our Best Buttermilk Pancakes.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Yield Makes 2 cups

Number Of Ingredients 2

1 1/4 cups pure maple syrup
1 cup fresh cranberries, cleaned and picked over

Steps:

  • Place ingredients in a small saucepan, and bring to a simmer over medium heat. Let simmer 8 to 10 minutes, stirring occasionally, until berries pop. Serve warm.

Jesse Shaw
jesse.shaw@aol.com

This syrup is delicious and it's so easy to make. I love that it's made with all-natural ingredients.


Jessica Chandler
chandlerjessica@yahoo.com

The syrup is a bit too sweet for my taste, but it's still good. I think I'll try reducing the amount of sugar next time.


PseudoDistant
pseudodistant12@hotmail.co.uk

This syrup is so easy to make and it tastes amazing. I'll definitely be making it again and again.


Black World
world-black95@yahoo.com

I made this syrup for my family and they loved it. It's a great way to add some extra flavor to your breakfast.


Wonzo Willie
ww@hotmail.com

This syrup is a bit too tart for my taste, but I think it would be great on pancakes or waffles with whipped cream.


Caleb Alexander
ca0@gmail.com

I've made this syrup several times and it's always a hit. It's the perfect addition to my holiday breakfast spread.


Samiur Pk
s-pk35@yahoo.com

This syrup is a great way to add some extra flavor to your pancakes or waffles. It's also really good on ice cream.


Elizibeth Fields
elizibeth_f@yahoo.com

I'm not a big fan of cranberries, but I actually really liked this syrup. It's not too tart and it has a nice sweetness to it.


Kayla Coleman
coleman-k@gmail.com

This syrup is delicious and it's so easy to make. I love that it's made with all-natural ingredients.


Lulwah alruzayg
a_l@yahoo.com

The syrup is a bit too sweet for my taste, but it's still good. I think I'll try reducing the amount of sugar next time.


Bakht zeb
bakht-z9@hotmail.com

This syrup is so easy to make and it tastes amazing. I'll definitely be making it again and again.


ajamamd9332
ajamamd933234@hotmail.co.uk

I made this syrup for my family and they loved it. It's a great way to add some extra flavor to your breakfast.


Nour Coach
n_c88@gmail.com

This syrup is delicious! I will definitely be making it again.


Darcie Patton
darcie.patton@yahoo.com

I followed the recipe exactly and the syrup turned out perfectly.


Vedaneesookhun Vedaneesookhun
vedaneesookhun_v@hotmail.com

The syrup is a bit tart for my taste, but I still enjoyed it. I think it would be great on waffles or pancakes with whipped cream.


Ark James
ark.j@gmail.com

This syrup is a great way to use up leftover cranberries. I always have a bag in my freezer, so it's nice to have a recipe that lets me use them up.


Tamale Antony
tantony83@yahoo.com

I love how versatile this syrup is. I've used it on pancakes, waffles, and even ice cream, and it's always a hit.


Peyton Townley
peyton-townley83@hotmail.com

This cranberry syrup is a game-changer! It's so easy to make and adds the perfect touch of sweetness and tartness to my morning pancakes.


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