CRANBERRY SURPRISE
As a child, I couldn't wait until Christmas and Thanksgiving so I could dig into the cranberry surprise! It has so many flavors, it's like a party in your mouth. I hope you absolutely love it!
Provided by nickii
Categories Desserts
Time 1h20m
Yield 10
Number Of Ingredients 6
Steps:
- Combine cream cheese and 2 tubs whipped topping in a large bowl; mix thoroughly; set aside. Cut the cranberry sauce into 1/4-inch-thick slices; set aside.
- Melt the chocolate chips in a large metal bowl placed atop a saucepan of water over medium heat.
- Line the bottom of a 9x13 baking dish with graham crackers. Spread a 1-inch thick layer of the cream cheese mixture over the graham crackers. Top the cream cheese with cranberry sauce slices. Repeat layering until ingredients are used. Top entire dish with 1 tub whipped topping. Drizzle melted chocolate over the whipped topping. Chill in refrigerator at least 1 hour before serving.
Nutrition Facts : Calories 989.6 calories, Carbohydrate 127 g, Cholesterol 73.9 mg, Fat 52.2 g, Fiber 3.3 g, Protein 9.6 g, SaturatedFat 35.9 g, Sodium 520.9 mg, Sugar 104.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Millie White
[email protected]I'm not a baker, but this recipe was so easy to follow. I'm definitely going to make it again.
Happiness Rahmat
[email protected]This is a great recipe for a holiday party. It's easy to make and everyone loves it.
Banin Erfani
[email protected]I would definitely make this recipe again. It was easy to make and turned out delicious!
Christian Aquayeson
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Tanha Masoom
[email protected]This recipe was a little bland. I think I would have preferred it if it had more spices.
Bonita Morgan
[email protected]The crescent roll crust was a little soggy. I think I would have preferred it if it had been baked for a little longer.
Moesha Kamuanga
[email protected]This recipe was a little too sweet for my taste. I think I would have preferred it if the cranberries were not sweetened.
Jisan
[email protected]I'm not a huge fan of cranberries, but I thought I'd give this recipe a try. I was pleasantly surprised! The cranberries were not too tart, and the cream cheese filling was very rich and creamy.
Forrest Gollihar
[email protected]This was so easy to make and turned out so well! I used a store-bought crescent roll crust, and it worked perfectly. The cranberries and walnuts added a nice crunch to the dish, and the cream cheese filling was delicious.
Manuka Hasitha
[email protected]I made this recipe for my family last weekend, and they all loved it! The cranberries added a nice tartness to the dish, and the cream cheese filling was rich and creamy.
Rafique Abbasi
[email protected]This Cranberry Surprise recipe was a hit at my holiday party! The combination of cranberries, walnuts, and cream cheese was perfect, and the crescent roll crust was flaky and delicious.