CRANBERRY STUFFING

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Cranberry Stuffing image

With their delightfully chewy texture and sweet-tart flavor, dried cranberries are the perfect addition to stuffing. So this Thanksgiving, why not make cranberry stuffing for a lovely fruity variation on what's otherwise a completely classic recipe. With plenty of butter and traditional aromatics in the mix-sage, thyme, onion-bread soaks up all sorts of rich flavor. Once you get a taste of this dish, we think you'll agree dried cranberries are the ingredient you didn't know your Thanksgiving stuffing was missing!

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 25m

Yield 18

Number Of Ingredients 9

1 cup butter or margarine
3 medium celery stalks (with leaves), chopped (1 1/2 cups)
3/4 cup finely chopped onion
9 cups soft bread cubes (15 slices)
1/2 cup dried cranberries or golden raisins
2 tablespoons chopped fresh or 1 1/2 teaspoons dried sage leaves
1 tablespoon chopped fresh or 1 teaspoon dried thyme leaves
1 1/2 teaspoons salt
1/2 teaspoon pepper

Steps:

  • In 10-inch skillet, melt butter over medium heat. Cook celery and onion in butter, stirring frequently, until onion is tender. Stir in about one-third of the bread cubes. Place in large bowl. Add remaining bread cubes and ingredients; toss.
  • Stuff turkey just before roasting.

Nutrition Facts : Calories 160, Carbohydrate 14 g, Cholesterol 30 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 380 mg

Parvez Shar
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This stuffing is a must-try for any stuffing lover.


sirag mohamed
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I've been making this stuffing for years and it's always a family favorite.


Matthew Hole
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This stuffing is the perfect side dish for any holiday meal.


Rasheed Khan
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I made this stuffing for Thanksgiving dinner and it was a huge hit. Everyone loved it!


Ismail Suhail
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This is the best stuffing recipe I've ever tried. It's so easy to make and it always turns out delicious.


Dominion BOGANOGA
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I followed the recipe exactly and the stuffing turned out perfect. It was moist and flavorful, and the cranberries added a nice pop of color.


Said Ali Shah
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This stuffing is the perfect balance of sweet and savory. The cranberries give it a nice tartness that really complements the other flavors.


Tony Parkes
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I've been making this stuffing for years and it's always a crowd-pleaser.


Francis Lucero
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I made this stuffing for Christmas dinner and it was a huge success. Everyone loved it!


RT UMAR
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This is my new go-to stuffing recipe. It's easy to make and always turns out delicious.


Gang On 4our
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Followed the recipe exactly and it turned out perfectly! The stuffing was cooked through but still moist, and the flavors were well-balanced.


Hama
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This stuffing was a hit at our Thanksgiving dinner! It was moist and flavorful, and the cranberries added a nice tartness. I will definitely be making this again next year.


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