We live in the Yukon bush, so I pick wild cranberries for this incredibly tender comfort food. I sometimes substitute moose for the beef. -Cathy Wylie, Dawson City, Canada
Provided by Taste of Home
Categories Dinner
Time 1h50m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. Place ribs in a greased 8-in. square baking dish; sprinkle with 1/4 teaspoon salt and pepper. Bake, covered, until tender, 1-1/4 to 1-1/2 hours., In a small saucepan, combine flour, brown sugar, mustard, cloves and remaining salt; gradually whisk in water and vinegar until smooth. Stir in cranberries, lemon zest and, if desired, browning sauce; bring to a boil. Cook and stir until thickened, about 2 minutes., Drain ribs. Pour cranberry mixture over ribs. Bake, uncovered, 15 minutes longer.
Nutrition Facts : Calories 314 calories, Fat 16g fat (7g saturated fat), Cholesterol 82mg cholesterol, Sodium 645mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 1g fiber), Protein 28g protein.
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Grace Godwin
[email protected]I made this recipe for a special occasion dinner and it was a huge success. The short ribs were cooked to perfection and the cranberry sauce was divine. My guests raved about the dish and I will definitely be making it again.
Braydon Gill
[email protected]This recipe is a keeper! The short ribs were so tender and flavorful. The cranberry sauce was the perfect balance of tart and sweet. I will definitely be making this again and again.
Broken TV
[email protected]I followed the recipe exactly and the short ribs turned out amazing. The meat was fall-apart tender and the cranberry sauce was delicious. I will definitely be making this again.
Allen Hawk
[email protected]I'm not a big fan of cranberry sauce, but I decided to try this recipe anyway. I'm so glad I did! The cranberry sauce was delicious and the short ribs were cooked to perfection. I will definitely be making this again.
Danishaslam Danish aslam
[email protected]I made this recipe for a potluck and it was a hit! The short ribs were delicious and the cranberry sauce was the perfect accompaniment. Everyone loved it.
nishadhasan 12
[email protected]This recipe is easy to follow and the short ribs turned out perfectly. The meat was tender and juicy and the cranberry sauce was the perfect complement. I will definitely be making this again.
Mikey Howard
[email protected]I made this recipe for a special occasion dinner and it was a huge success. The short ribs were cooked to perfection and the cranberry sauce was divine. My guests raved about the dish and I will definitely be making it again.
Wenge ayche
[email protected]This recipe is a keeper! The short ribs were so tender and flavorful. The cranberry sauce was the perfect balance of tart and sweet. I will definitely be making this again and again.
Clement Amani
[email protected]I followed the recipe exactly and the short ribs turned out amazing. The meat was fall-apart tender and the cranberry sauce was delicious. I will definitely be making this again.
Nsr Vishnu
[email protected]This recipe is a winner! The short ribs were cooked to perfection and the cranberry sauce was the perfect accompaniment. I will definitely be making this again.
Handa Tumania
[email protected]I've made this recipe several times now and it's always a hit. The short ribs are always fall-off-the-bone tender and the cranberry sauce is delicious. I highly recommend this recipe!
Tatum Fisher
[email protected]This recipe was easy to follow and the short ribs turned out perfectly. The meat was tender and juicy and the cranberry sauce was the perfect complement. I will definitely be making this again.
Lora Afton
[email protected]I'm not a huge fan of short ribs, but I decided to try this recipe anyway. I'm so glad I did! The short ribs were fall-apart tender and the cranberry sauce was delicious. I will definitely be making this again.
Igba Simon aondofa
[email protected]This recipe is a keeper! The short ribs were so tender and flavorful. The cranberry sauce was the perfect balance of tart and sweet. I will definitely be making this again and again.
No Car
[email protected]I made this recipe for a special occasion dinner and it was a huge success. The short ribs were cooked to perfection and the cranberry sauce was divine. My guests raved about the dish and I will definitely be making it again.
hamza salamat
[email protected]I followed the recipe exactly and the short ribs turned out amazing. The cranberry sauce was the perfect complement to the richness of the meat. I highly recommend this recipe!
Isabella Rodriguez
[email protected]This cranberry short ribs recipe was a hit with my family! The meat was fall-off-the-bone tender and the sauce was perfectly tangy and sweet. I will definitely be making this again.