CRANBERRY SAUCE WITH RASPBERRY VINEGAR
Make and share this Cranberry Sauce With Raspberry Vinegar recipe from Food.com.
Provided by lazyme
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine first 3 ingredients in heavy medium saucepan over medium-high heat.
- Bring to boil, stirring until sugar dissolves.
- Mix in cranberries, cinnamon stick and orange peel.
- Reduce heat, cover partially and simmer until berries burst, about 10 minutes.
- Remove from heat.
- Cool completely (sauce will thicken as it cools).
- Discard cinnamon stick.
- Can be prepared up to 1 week ahead; cover and chill.
Nutrition Facts : Calories 284.5, Fat 0.1, Sodium 2.9, Carbohydrate 73.8, Fiber 4.3, Sugar 66, Protein 0.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #condiments-etc
You'll also love
Aayan Ahmed
[email protected]This recipe is a waste of time.
GEOVY WOODS
[email protected]I'm not sure if this recipe is accurate. I've seen other recipes that are different.
Awo Aggrey
[email protected]This recipe is missing some key ingredients.
Awudu Baba
[email protected]I'm not a fan of cranberry sauce.
Tundewumi Akinsola
[email protected]This recipe sounds too complicated. I'm going to try a different one.
Annette Coleman
[email protected]I'm allergic to raspberries. Can I use a different vinegar?
Herry Vivar
[email protected]I'm not sure about the raspberry vinegar. Has anyone tried it?
Nayab Rasool
[email protected]This sauce looks amazing. I can't wait to try it.
Lisa Maynard
[email protected]I'm definitely going to try this recipe. It sounds delicious.
Akinola Olayinka
[email protected]This is the best cranberry sauce I've ever had. It's so flavorful and delicious.
Ryno Venter
[email protected]I made this sauce for Christmas dinner and it was a huge success. Everyone loved it!
SudeSh Bhoj
[email protected]This sauce was easy to make and turned out great. I used fresh cranberries and raspberries from my garden, and the flavor was amazing.
kgan jalal
[email protected]I'm not usually a fan of cranberry sauce, but this recipe changed my mind. It's so flavorful and delicious. I'll definitely be making it again.
Lalan Prajapati
[email protected]This cranberry sauce was a hit at our Thanksgiving dinner! It was the perfect balance of tart and sweet, and the raspberry vinegar added a delightful depth of flavor.