CRANBERRY SAUCE WITH PEARS AND CARDAMOM
Categories Sauce Fruit Side Thanksgiving Vegetarian Low Sodium Cranberry Pear Spice Fall Simmer Bon Appétit Fat Free Kidney Friendly
Yield Makes about 4 cups
Number Of Ingredients 6
Steps:
- Combine cranberry juice concentrate and sugar in heavy medium saucepan. Stir over medium heat until sugar dissolves. Increase heat and bring to boil. Mix in remaining ingredients. Simmer until pears are tender and cranberries burst, stirring occasionally, about 8 minutes. Remove from heat. Cool completely. Chill thoroughly. (Can be prepared 3 days ahead. Cover and keep refrigerated.)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Alex Takem
[email protected]This cranberry sauce is amazing! It's the perfect addition to any holiday meal.
Sopky.777
[email protected]I made this sauce for my Thanksgiving dinner and it was a huge hit! Everyone loved the unique flavor. It was also very easy to make.
Roberto Rios
[email protected]This cranberry sauce is a must-try! It's the perfect combination of sweet and tart, and the pears and cardamom add a unique flavor that makes it stand out from the rest.
Keritiana Wana
[email protected]This is a great recipe! The cranberry sauce is delicious and the pears and cardamom add a nice touch. I will definitely be making this again.
Dj terfa
[email protected]I love this cranberry sauce! It's so easy to make and it's always a hit at parties.
Jemarth Bacong
[email protected]This sauce is amazing! I've never had cranberry sauce with pears and cardamom before, but it's definitely a winner. I'll be making this again for sure.
Adepa Spendy
[email protected]I'm not a huge fan of cranberry sauce, but this recipe changed my mind! The pears and cardamom add a really nice flavor that makes it much more enjoyable.
Petar Milojkovic
[email protected]This cranberry sauce is delicious! It's the perfect balance of sweet and tart. I love the addition of pears and cardamom.
Nageen Khan
[email protected]I was skeptical about the pears and cardamom, but I'm so glad I tried this recipe! The flavors are amazing together. This sauce is a new favorite.
REPAN Khan
[email protected]This is the best cranberry sauce I've ever had! The pears and cardamom give it a really nice flavor. I will definitely be making this again.
Tina Osborne
[email protected]I made this sauce for my Christmas party and it was a huge success! Everyone raved about the flavor. I will definitely be making it again.
Richard Davis
[email protected]This cranberry sauce was a hit at our Thanksgiving dinner! The pears and cardamom added a unique and delicious flavor that everyone loved. It was also very easy to make, which is always a bonus.