CRANBERRY RELISH WITH APPLE CIDER
Provided by Tina Miller
Categories Sauce Fruit Juice Food Processor Side Thanksgiving Low Fat Vegetarian Low Cal Cranberry Apple Low Cholesterol Parsley Bon Appétit Fat Free Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 3 cups
Number Of Ingredients 6
Steps:
- Boil apple cider in heavy small saucepan until reduced to generous 1/2 cup, about 15 minutes. Add sugar; stir over medium heat until sugar dissolves. Transfer to bowl and chill until cold, about 1 hour.
- Using on/off turns, coarsely chop cranberries, apple, and lemon peel in processor. Add cider syrup; using on/off turns, chop finely. Transfer to bowl. Cover and chill overnight. DO AHEAD: Can be made 2 days ahead. Keep chilled. Bring to room temperature before serving.
- Stir in chopped parsley and serve.
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in the forest
[email protected]I've made this relish several times now and it's always a hit. It's the perfect balance of sweet and tart, and it's always a hit with my family and friends.
Junaid nepali
[email protected]This is the best cranberry relish recipe I've ever tried! It's so easy to make and it tastes amazing. I love the combination of cranberries, apple cider, and spices.
Eti islam Eti
[email protected]I made this relish for the first time this year and it was a huge hit! I loved the flavor of the apple cider and the cranberries. It was the perfect addition to my Thanksgiving dinner.
Hazatusman Hazatuaman
[email protected]This is my go-to cranberry relish recipe. It's so easy to make and always turns out perfectly. I love the addition of apple cider; it gives the relish a unique and delicious flavor.
Brendon Walker
[email protected]I've been making this cranberry relish recipe for years, and it's always a hit. It's the perfect balance of sweet and tart, and it's always a hit with my family and friends.
DARCY
[email protected]I love that this recipe uses fresh cranberries. It makes the relish so much more flavorful than using frozen cranberries.
Eric Duonah
[email protected]This is the perfect cranberry relish recipe for a crowd. It's easy to double or triple the recipe, and it always turns out perfectly.
Rafiq wazir Muhammad
[email protected]I made this relish for a Christmas party and it was a huge hit! Everyone loved it and asked for the recipe.
Shanae Cameron
[email protected]This recipe is a lifesaver! I was running out of time to make cranberry relish for Thanksgiving dinner, but this recipe was so quick and easy to make. It saved the day!
Mustafa Omar
[email protected]I was skeptical about adding apple cider to cranberry relish, but I'm so glad I did! It really adds a depth of flavor that makes this relish extra special.
Marie Grace Gribble
[email protected]This is the best cranberry relish recipe! I've tried several others, but this one is by far the best. It's so easy to make and always turns out perfect.
Dakota Suitor
[email protected]I've made this relish twice now, and it's been a hit both times. I love that it's not too sweet and has a nice tartness to it.
Roman Reigns
[email protected]The apple cider in this recipe gives the relish a unique and delicious flavor that I've never tasted before.
ARIF Billah
[email protected]This cranberry relish recipe is a must-try for the holidays! It's easy to make and so delicious. My family loved it.