CRANBERRY RELISH PIZZA
This is a great take-along for a Thanksgiving or Christmas party.
Provided by Mary Sell
Categories Appetizers and Snacks Pastries
Time 1h40m
Yield 16
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Unroll crescent roll dough triangles and overlap slightly on a baking sheet, pinching the seams to join. Sprinkle lightly with sugar.
- Bake in the preheated oven until golden brown, 10 to 12 minutes. Set aside until completely cool.
- Chop cranberries, orange pieces, and walnuts in a food processor; sprinkle in sugar.
- Beat cream cheese, yogurt, honey, lemon juice, and vanilla extract in a large bowl with an electric mixer until fluffy.
- Spread cream cheese mixture evenly over the crust; smooth cranberry mixture on top. Cover with plastic wrap and chill until the cream cheese layer is firmer, about 30 minutes.
Nutrition Facts : Calories 340.7 calories, Carbohydrate 27.1 g, Cholesterol 31.7 mg, Fat 23.4 g, Fiber 3.3 g, Protein 7 g, SaturatedFat 8.5 g, Sodium 315 mg, Sugar 11.9 g
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Teia Tatum
[email protected]This pizza is a must-try! The cranberry relish gives it a wonderful flavor that you won't forget.
Tanya Kondzielski
[email protected]I'm not a big fan of cranberry relish, but this pizza was surprisingly good! The relish added a nice sweetness and tartness that balanced out the richness of the cheese.
Billie Hopkins
[email protected]This pizza was delicious! I loved the unique flavor combination of the cranberry relish and the cheese.
Joyal Shahzad
[email protected]This pizza was a bit too bland for my taste. I think it needed more seasoning.
Md Kajal
[email protected]This pizza was okay. The cranberry relish was a bit strange, but it wasn't bad. I'm not sure if I would make it again.
MD: MOSADDI HOSAN
[email protected]The pizza was good, but not great. The cranberry relish was a bit too tart for my liking. I think I would prefer a sweeter relish next time.
Kevin Gadjos
[email protected]This pizza was a bit too sweet for my taste. The cranberry relish was overpowering and it masked the flavor of the cheese and crust. I would recommend using less relish or omitting it altogether.
Ege ber
[email protected]I love this recipe! It's so easy to make and it always turns out great. The cranberry relish gives the pizza a wonderful flavor. I've made this pizza for parties, potlucks, and even just for a weeknight dinner. It's always a hit.
Boitshepo Moremi
[email protected]This pizza was delicious! The cranberry relish added a nice sweetness and tartness that complemented the cheese and crust. I would definitely make this again.
Melissa Manley
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised! The cranberry relish gave the pizza a unique and flavorful twist. The crust was crispy and the cheese was melted and gooey. Overall, this was a great pizza.
Shayaan Salman
[email protected]This recipe is a keeper! I love how easy it is to make and how delicious it is. The cranberry relish adds a wonderful tartness that pairs perfectly with the cheese. I've made this pizza several times now and it's always a hit.
Matty Stpeter
[email protected]I made this pizza for a party and it was a huge hit! Everyone raved about the unique flavor combination. The cranberries added a pop of brightness and acidity that balanced out the richness of the cheese and crust. I'll definitely be making this agai
Jane Cherono
[email protected]This pizza was a delightful surprise! The combination of sweet and tangy cranberries, savory cheese, and crispy crust was simply irresistible. I followed the recipe exactly and it turned out perfectly. My family loved it and asked for seconds.