CRANBERRY RELISH MOLD
This cranberry salad was a recipe from my mother's family, and we have served it at New Braunfels Smokehouse for as long as any of us can remember.-Wanna Wade, San Angelo, Texas
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a bowl, combine unflavored gelatin and cold water; let stand for 1 minute. Add cherry gelatin and boiling water; stir until dissolved. Stir in the cranberry sauce, pineapple and celery., Pour into a 6-cup mold coated with cooking spray. Refrigerate until set. Unmold onto a serving plate.
Nutrition Facts : Calories 92 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 27mg sodium, Carbohydrate 23g carbohydrate (18g sugars, Fiber 1g fiber), Protein 1g protein.
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Logan Villarreal
[email protected]This is the perfect cranberry relish mold recipe. It's easy to follow and the results are delicious!
Rebecca Rubert
[email protected]I love this cranberry relish mold! It's so easy to make and it's always a hit at parties.
Bobye Powell
[email protected]This cranberry relish mold is a great way to use up leftover cranberries. It's also a delicious and festive holiday side dish.
leton mallik
[email protected]I'm not a huge fan of cranberry relish, but I really enjoyed this mold. It's the perfect balance of tart and sweet.
Oyegoke Faith
[email protected]This is the best cranberry relish mold I've ever had. It's so flavorful and festive.
Iam Mobasira
[email protected]I made this cranberry relish mold for a potluck and it was a huge hit. I'll definitely be making it again.
Liwa Jali
[email protected]This cranberry relish mold is a great way to add some festive cheer to your holiday table.
Andreli
[email protected]I was a little skeptical about making a cranberry relish mold, but I'm so glad I did. It was delicious and everyone loved it.
khalid salimatu
[email protected]This cranberry relish mold is the perfect way to use up leftover cranberries. It's also a great make-ahead dish, which is always a plus.
Annalynn Solomon
[email protected]I've never made a cranberry relish mold before, but this recipe was so easy to follow. It turned out great and I'm sure I'll be making it again for years to come.
Elis Hasan
[email protected]This cranberry relish mold is a beautiful and delicious holiday side dish. I highly recommend it!
TYSON4FUN
[email protected]I love this cranberry relish mold! It's so easy to make and it's always a hit at parties.
Samanthi Vikum
[email protected]This cranberry relish mold is the perfect addition to any holiday table. It's tart and sweet, and it's sure to be a hit with everyone who tries it.
Ayesha Asim
[email protected]I've been making this cranberry relish mold for years and it's always a hit. I love that it's so easy to make and that I can make it ahead of time.
Sodiq Majidov
[email protected]I made this cranberry relish mold for Thanksgiving and it was a huge success. It's so festive and delicious, and it's always a crowd-pleaser.
Mithu Khan
[email protected]This cranberry relish mold was a hit at our holiday party! It was so easy to make and everyone loved it.