CRANBERRY RELISH II

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cranberry Relish II image

The fresh zing of cranberries mellowed by oranges and apples (and sugar!). Originally submitted to ThanksgivingRecipe.com.

Provided by Cody Taylor

Categories     Side Dish     Sauces and Condiments Recipes     Relish Recipes     Cranberry Relish Recipes

Yield 128

Number Of Ingredients 4

4 large oranges
2 pounds cranberries
4 apples, cored and diced with peel
4 cups white sugar

Steps:

  • Take the yellow peel from oranges; trim off and discard white part. Put orange pulp and yellow peel, cranberries, and apples through food chopper. Add sugar and mix well.
  • Cover and refrigerate. Or pour into glass jars, leaving 1/2 inch head space. Seal and freeze.

Nutrition Facts : Calories 32.4 calories, Carbohydrate 8.4 g, Fiber 0.6 g, Protein 0.1 g, Sodium 0.2 mg, Sugar 7.5 g

William Henry
[email protected]

This relish is a must-have for any holiday gathering. It's festive, delicious, and easy to make.


Adil Mughal
[email protected]

I've tried many cranberry relish recipes over the years, but this one is my favorite. It's so simple to make and it's always delicious.


Jonathan Carr
[email protected]

This relish is so easy to make and it's always a hit. I love the way the cranberries and oranges complement each other.


Iris Lilis
[email protected]

I'm not a big fan of cranberries, but I love this relish. It's the perfect balance of sweet and tart.


Stephen Mbatha
[email protected]

This relish is a staple at our Thanksgiving dinner. It's the perfect complement to turkey and stuffing.


STRADEX
[email protected]

I love this cranberry relish. It's so tart and refreshing. I always make a double batch so I can have some left over for later.


Ah ShipoN OfficiaL
[email protected]

This relish is a great way to use up leftover cranberries. It's also a great make-ahead dish, so it's perfect for busy holiday hosts.


tasty foods Irshad
[email protected]

I've been making this cranberry relish for years and it's always a hit. It's so easy to make and it's always a crowd-pleaser.


Olaide Ashiwaju
[email protected]

This cranberry relish is delicious! I love the way the cranberries pop in my mouth. It's the perfect addition to my holiday table.


Joe Mares
[email protected]

I made this relish for the first time this year and it was a big success. It's so flavorful and festive. I will definitely be making it again next year.


yuri goitia
[email protected]

This relish is so easy to make and it's always a crowd-pleaser. I love the combination of cranberries, oranges, and walnuts. It's the perfect balance of sweet and tart.


Nicholas Agu
[email protected]

This cranberry relish is a hit! I made it for Thanksgiving dinner and everyone loved it. It's tart and sweet, with just the right amount of crunch from the celery and walnuts. I will definitely be making this again for Christmas.