CRANBERRY RELISH FROM TYLER FLORENCE
Easy and tasty cranberry relish- a must have on Thanksgiving. So simple to make, no need to buy it in a can! Very simple, easy, quick and most importantly- TASTY!!
Provided by Dantana
Categories Berries
Time 10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Put cranberries in food processor (or blender).
- Top with suger, orange zest, orange juice and a shot of Grand Marnier.
- Pulse in short bursts until desired consistency.
Nutrition Facts : Calories 182.6, Fat 0.2, Sodium 2.5, Carbohydrate 47.2, Fiber 4.9, Sugar 36.5, Protein 0.7
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Youssef Ahmad
[email protected]This relish is so easy to make and it's so delicious. I love the combination of cranberries, oranges, and walnuts.
Yam Bahadur Gurung
[email protected]I'm not a big fan of cranberries, but I actually enjoyed this relish. It's not too sweet and the tartness is balanced out by the sugar.
Emma Veach
[email protected]This relish is a bit too sweet for my taste, but I know that some people like that.
Zack Glasser
[email protected]This relish is a great way to use up leftover cranberries. It's also a healthy and delicious snack.
Lungile Nzuza
[email protected]I love the tartness of this relish. It's a great way to balance out the sweetness of the turkey.
MR vision
[email protected]This relish is a great way to add some holiday cheer to your table. It's also a delicious and healthy snack.
Mpho Mosinyi
[email protected]I made this relish for Thanksgiving and it was a huge hit. My family loved the unique flavor.
koki bendj
[email protected]This relish is so easy to make and it's so delicious. I love the combination of cranberries, oranges, and walnuts.
Vicki Rhoton
[email protected]I'm not a big fan of cranberries, but I actually enjoyed this relish. It's not too sweet and the tartness is balanced out by the sugar.
Susan Nash
[email protected]This relish is a bit too tart for my taste, but I know that some people like that. It's still a good recipe, though.
Dh Munna
[email protected]I made this relish for a potluck and it was a hit. Everyone loved the unique flavor.
Zakayla Belton
[email protected]This relish is a great way to use up leftover cranberries. It's also a healthy and delicious snack.
Puspa Kc
[email protected]I've been making this relish for years and it's always a crowd-pleaser. I love the tartness of the cranberries and the sweetness of the sugar.
Tannisha-Leigh Osbourne
[email protected]I made this relish for the first time this year and it was a huge success. The flavors are perfect and it's so easy to make.
Ashfaq Jutt
[email protected]This cranberry relish is a staple in my holiday meals. It's always a hit with my family and friends.