CRANBERRY PORK TENDERLOIN
Steps:
- butterfly tenderloin and pound to 1/2 thicknessand sprinkle with salt. Chop apples skin on mix cranberries, apples, sugar and cinnamon in bowl. Put 1/2 filling on tenderloin. Roll tenderloin tucking ends and tie with string. Coat ouside with mustard. Broil 10 min then reduce heat to 350 and place rest of filling and water in pan bake 20 - 30 min (155 F) let rest 10 min. Cut and serve with port wine sauce.
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lawyer
[email protected]I can't wait to make this again!
Aleshia Cox
[email protected]This recipe is a keeper!
siyabonga mvemve
[email protected]I would highly recommend this recipe to anyone.
Nnn N
[email protected]This was one of the best pork dishes I've ever had.
Oluhle Mdima
[email protected]I'm so glad I tried this recipe.
Jillian Mueller
[email protected]My guests raved about this dish!
Angel Holt
[email protected]This was the perfect dish for a special occasion.
fast Hash
[email protected]Will definitely be making this again!
Jhoti Bhagat
[email protected]Great recipe!
Varsha kumari
[email protected]This recipe was a hit! The pork was cooked perfectly and the cranberry sauce was delicious.
SKS VINES
[email protected]Loved this recipe! The pork was tender and juicy, and the cranberry sauce was the perfect accompaniment.
Denise Mark
[email protected]This was a delicious recipe! The pork was cooked perfectly and the cranberry sauce was a great complement. I would definitely make this again.
malik shery
[email protected]This recipe was easy to follow and the results were delicious! The pork was cooked perfectly and the cranberry sauce was a great addition. I would definitely recommend this recipe.
Murray Dennis
[email protected]I made this recipe for my family and they loved it! The pork was tender and juicy, and the cranberry sauce was the perfect balance of sweet and tart. I'll definitely be making this again.
Hafiz khan Hafiz
[email protected]This was a great recipe! The pork was cooked perfectly and the cranberry sauce was delicious. I would definitely recommend this recipe to others.
Emilson Fortunat
[email protected]I'm not usually a fan of pork, but this recipe changed my mind! The pork was so tender and flavorful, and the cranberry sauce was the perfect accompaniment. I'll definitely be making this again!
Jennifer Elmore
[email protected]This recipe was a hit at our dinner party! The pork was tender and juicy, and the cranberry sauce added a nice tartness. Everyone raved about it!
Afework
[email protected]This was a delicious and easy recipe to follow! The pork tenderloin was cooked perfectly and the cranberry sauce was a great complement. My family loved it!