CRANBERRY-PISTACHIO STICKY BUNS
Looking for a fantastic brunch item? Then try these ooey-gooey good sticky buns. They use frozen roll dough and couldn't be simpler to make. The buns rise overnight in the refrigerator, so you just need to bake them the next morning.-Athena Russell, Florence, South Carolina
Provided by Taste of Home
Time 50m
Yield 2 dozen.
Number Of Ingredients 9
Steps:
- Sprinkle pistachios, cranberries and cinnamon in a greased 13x9-in. baking dish. Arrange rolls in a single layer on top., In a small saucepan over low heat, melt butter. Remove from the heat; stir in the brown sugar, pudding mix, milk and extract until smooth. Pour over dough. Cover and refrigerate overnight. , Remove from the refrigerator 30 minutes before baking. Preheat oven to 350°. Bake until golden brown, 30-35 minutes. (Cover loosely with foil if top browns too quickly.) Cool 1 minute before inverting onto a serving platter.
Nutrition Facts : Calories 225 calories, Fat 8g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 283mg sodium, Carbohydrate 36g carbohydrate (16g sugars, Fiber 2g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Husky 747
[email protected]These sticky buns were delicious! The cranberries and pistachios added a nice flavor. I would definitely recommend this recipe.
Jasoon Imran
[email protected]These sticky buns were so easy to make and they turned out so well! I will definitely be making these again.
Dragon pubg
[email protected]I made these sticky buns for a potluck and they were a huge hit! Everyone loved them.
Naim Matubber
[email protected]These sticky buns were a bit dense for my taste, but they were still good. I think I would try a different recipe next time.
SYLIVESTER CHALO
[email protected]I'm not usually a fan of sticky buns, but these were really good. The cranberries and pistachios added a nice touch.
Enuofu precious
[email protected]These sticky buns are a bit time-consuming to make, but they're definitely worth it. They're so delicious!
Avery Abigail
[email protected]I love the combination of cranberries and pistachios in these sticky buns. They're so flavorful and moist.
Minhaj Gaming
[email protected]These sticky buns were the perfect addition to my holiday brunch. They were so festive and delicious.
sagar gooroung
[email protected]I'm not a baker, but I was able to make these sticky buns without any problems. They were so delicious!
Hamza Malhi
[email protected]These sticky buns were so easy to make and they turned out so well! I will definitely be making these again.
brashin7
[email protected]I had a hard time finding pistachio pudding mix, so I used vanilla pudding mix instead. The buns still turned out great!
Lalit Khebang
[email protected]These sticky buns were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time.
Marina Jordan
[email protected]I made these sticky buns for my family and they were a huge hit! Everyone loved the flavor and texture. I will definitely be making these again.
Godz Watcher
[email protected]I followed the recipe exactly and the buns turned out perfect! They were so delicious and everyone loved them.
joseph marigwa
[email protected]These sticky buns were amazing! The dough was so soft and fluffy, and the filling was the perfect balance of sweet and tart. I would definitely recommend this recipe.
Barbar Vines
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of cranberries, but I'm so glad I did! The cranberries and pistachios added a really nice flavor to the buns. I would definitely make these again.
Maqsood Khan
[email protected]These sticky buns were so good! I made them for a brunch party and they were a huge hit. Everyone loved the flavor and texture.
Sanju Mahto
[email protected]I'm not usually a fan of sticky buns, but these were delicious! The cranberry and pistachio flavors were a great combination. I would definitely recommend trying these.
Md Neshan Khan
[email protected]These cranberry pistachio sticky buns were a hit! They were so easy to make and the flavor was amazing. The cranberries and pistachios added a nice tart and nutty flavor. I will definitely be making these again!