CRANBERRY & PECAN BISCOTTI
Simple Italian cookie, can be made with any dried fruit and any nuts...get creative and enjoy
Provided by Monika Rosales
Categories Cookies
Time 1h5m
Number Of Ingredients 10
Steps:
- 1. in a bowl cream together sugar and butter, add in eggs (1 at a time) add in the extracts
- 2. in a separate bowl, sift the flour, baking powder & salt
- 3. add the dry to the wet and combine well, add in the berries and nuts.
- 4. preheat oven to 325 degrees
- 5. line a cookie tray lined with parchment paper.
- 6. on a lightly floured surface, place the dough and divide in 2, make into logs and place on the cookie sheet, bake for 30 mins.
- 7. take out, let cool 30 mins, then slice and place side up and bake 20 mins.
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Musoni Josbert
[email protected]I made these biscotti with my kids and they had a lot of fun. They were really easy to make and they turned out great. We will definitely be making these again.
Devin Cheek
[email protected]These biscotti were a little bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time.
memoona shahzad
[email protected]I made these biscotti for my family and they loved them! They were so easy to make and they turned out so well. I will definitely be making these again.
John Bradon
[email protected]These biscotti were amazing! They were the perfect combination of crispy and chewy, and the cranberries and pecans added a great flavor. I will definitely be making these again.
Kendell Wilfork
[email protected]I'm not usually a fan of biscotti, but these were really good! They were crispy and chewy, and the cranberries and pecans added a nice sweetness. I would definitely make these again.
Sabeel Janiii
[email protected]These biscotti were delicious! They were the perfect combination of sweet and tart, and the cranberries and pecans added a nice crunch. I will definitely be making these again!
Chijioke Iroh
[email protected]I made these biscotti with my kids and they had a lot of fun. They were really easy to make and they turned out great. We will definitely be making these again.
Clin'niqua Huggins
[email protected]These biscotti were a little bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time.
JC Bronson
[email protected]I made these biscotti for my family and they loved them! They were so easy to make and they turned out so well. I will definitely be making these again.
Safae Safae
[email protected]These biscotti were amazing! They were the perfect combination of crispy and chewy, and the cranberries and pecans added a great flavor. I will definitely be making these again.
farah idris
[email protected]I'm not a huge fan of biscotti, but these were really good! They were crispy and chewy, and the cranberries and pecans added a nice sweetness. I would definitely make these again.
Nakato Margaret
[email protected]These biscotti were a little bit more work than I expected, but they were definitely worth it! They turned out so well and they were so delicious. I will definitely be making these again.
Betty Trujillo
[email protected]I love these biscotti! They're the perfect snack or breakfast treat. I usually make them with dried cranberries, but I've also tried them with dried cherries and dried blueberries. They're always a hit!
Kathy Hopkins
[email protected]These biscotti were really easy to make and they turned out so well! I used a mix of dried cranberries and dried cherries, and they were delicious. The biscotti were crispy on the outside and chewy on the inside, and the cranberries and cherries adde
Weston Unknown
[email protected]I followed the recipe exactly and the biscotti turned out perfectly. They were crispy on the outside and chewy on the inside. The cranberries and pecans added a nice sweetness and crunch. I will definitely be making these again!
Skr Kz
[email protected]These are the best biscotti I've ever had! They're so flavorful and the cranberries and pecans add a nice touch. I will definitely be making these again and again.
Killua Kitty
[email protected]I'm not usually a fan of biscotti, but these were amazing! They were so soft and chewy, and the cranberries and pecans gave them a great flavor.
Antika Rani das
[email protected]I made these biscotti for a holiday party and they were a huge hit! Everyone loved them. They were so easy to make and they turned out perfectly.
Azahir ali P
[email protected]These biscotti were absolutely delicious! They were the perfect balance of sweet and tart, and the cranberries and pecans added a nice crunch. I will definitely be making these again!