CRANBERRY PEAR UPSIDE-DOWN CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cranberry Pear Upside-Down Cake image

This lovely cake is excellent served with coffee.

Provided by Suzy

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Upside-Down Cake

Yield 12

Number Of Ingredients 7

⅔ cup caramel ice cream topping
½ cup chopped pecans
1 (15 ounce) can pear halves
1 (16 ounce) package cranberry quick bread mix
1 cup water
2 tablespoons vegetable oil
1 egg, beaten

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray one 2 quart baking dish or one 10-inch round cake pan with non-stick cooking spray.
  • Pour and spread caramel topping to cover bottom of dish. Sprinkle pecans around the outer edge of caramel topping to make a 1-inch border, reserve 1 tablespoon of pecans.
  • Spoon reserved 1 tablespoon pecans over center of dish. Cut pears into 1/4 inch slices; arrange over caramel topping and pecans with small ends toward center.
  • In medium bowl, combine bread mix, water, oil and egg. Stir with spoon until mix is moistened. Pour batter slowly over pears and pecans; carefully spread to cover.
  • Bake for 30 to 40 minutes or until toothpick inserted in center comes out clean. Loosen cake from sides of pan and invert onto serving plate leaving pan over cake for 1 minute. Carefully remove pan. If any topping remains in pan, spoon over cake. Cool for 30 minutes; top with ice cream if desired.

Nutrition Facts : Calories 263.8 calories, Carbohydrate 47.8 g, Cholesterol 15.7 mg, Fat 7.6 g, Fiber 2.2 g, Protein 3.4 g, SaturatedFat 0.7 g, Sodium 224.3 mg, Sugar 20 g

Bipisha Rai
[email protected]

This is the best upside-down cake I've ever had. The cranberries and pears are a perfect match.


Musa Waqas
[email protected]

This cake is easy to make and always turns out perfect. It's a great recipe for beginner bakers.


sherry jones
[email protected]

I love the combination of cranberries and pears in this cake. It's a unique and delicious flavor combination.


Mr. Karp
[email protected]

This cake is beautiful and delicious. It's sure to impress your guests.


Norica de Klerk
[email protected]

I've made this cake several times now and it's always a hit. It's the perfect dessert for any occasion.


Brooke Stearns
[email protected]

This upside-down cake is a must-try! The cranberries and pears are a perfect combination, and the cake is moist and flavorful. I highly recommend it!


Rabia Asif
[email protected]

This cake is so delicious and festive. I made it for a holiday party and it was a huge hit. Everyone loved the unique flavor combination.


Kaine Raymond
[email protected]

I love this upside-down cake! It's a great way to use up leftover cranberries and pears, and it's always a hit with my family and friends.


Summy Rajpoot
[email protected]

This cake is the perfect combination of sweet and tart. The cranberries and pears are a great match, and the cake is moist and flavorful. I highly recommend it!


blurry timez
[email protected]

This upside-down cake is so easy to make and it always turns out perfect. It's a great dessert for any occasion.


Tseko Nape
[email protected]

This cake is beautiful and delicious! The pears and cranberries are a stunning combination, and the cake itself is moist and flavorful. I highly recommend it!


kell rodriguez
[email protected]

I'm not usually a fan of upside-down cakes, but this one changed my mind. The cranberries and pears were a perfect combination, and the cake was moist and flavorful. I'll definitely be making this again!


Ubaidkhan
[email protected]

This upside-down cake is a great way to use up leftover cranberries and pears. It's also a very festive dessert, perfect for the holidays. I loved the combination of flavors and textures.


Aida Tuuti
[email protected]

I made this cake for a holiday party and it was a huge success. Everyone loved the unique flavor combination and the moist texture of the cake. I'll definitely be making it again!


Chathuri Baba
[email protected]

This upside-down cake is so easy to make and it always turns out perfect. I love the way the cranberries and pears caramelize in the oven. It's the perfect dessert for any occasion.


ifez nelly
[email protected]

I've made this cake twice now, and it's always a crowd-pleaser. The pears and cranberries give it a festive touch, and the cake itself is moist and delicious. Highly recommend!


Estephanie torres
[email protected]

This upside-down cake was a hit with my family! The combination of cranberries and pears was perfect, and the cake was moist and flavorful. I will definitely be making this again.