CRANBERRY PEAR RELISH
Steps:
- 1) Combine sugar with water and lemon juice. Bring to a boil until the sugar is dissolved, then simmer for 5 minutes. 2) Add pears, peeled, cored and chopped coarsely. Return the mix to a boil and simmer again for 5 minutest. 3) Add cranberries; boil until the berries "pop", approximately 10 minutes. Remove the pot from heat. 4) Add lemon rind, cinnamon & allspice. 5) Let relish come to room temperature. Then refrigerate. Relish keeps for about a week.
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shaihin Khon
[email protected]I've made this relish several times now, and it's always a hit!
Muhammad Attiq
[email protected]This is a delicious and festive relish. I love serving it at Thanksgiving and Christmas.
Shiraz Ghouri
[email protected]This relish is so easy to make and always turns out great.
silvana Jordan
[email protected]I'm not a big fan of cranberries, but I really enjoyed this relish.
Joseph Ferguson
[email protected]This relish is delicious! I'll definitely be making it again.
Amber Loza
[email protected]I love this relish! It's the perfect addition to my Thanksgiving table.
Ayush Limbu
[email protected]This is the best relish recipe I've ever tried. It's so easy to make and always turns out perfect.
Hamid Bhai
[email protected]I made this relish for a potluck, and it was gone in minutes! Everyone loved it. I'll definitely be making it again.
Daniel Rothering
[email protected]This relish is so versatile! I've used it on sandwiches, salads, and even as a topping for ice cream. It's always a hit.
Rana_ huzafa_020
[email protected]I'm not a big fan of cranberries, but I really enjoyed this relish. The pears and spices really balance out the tartness of the cranberries.
Andrii Lapchyk
[email protected]This is a delicious and easy-to-make relish. I love the combination of cranberries and pears. It's the perfect addition to any holiday meal.
Chris Cormier
[email protected]I followed the recipe exactly, and it turned out great! I was a little worried about the amount of sugar, but it wasn't too sweet at all. The relish was the perfect addition to our Thanksgiving meal.
Jassim Habib
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. It's the perfect balance of sweet and tart, and the pears add a nice touch of elegance.
Purnima Basnet
[email protected]This is the best cranberry relish I've ever had! It's so flavorful and festive. I love serving it at Thanksgiving and Christmas.
Gfor Gamer
[email protected]I made this relish for the first time last year, and it was a hit! Everyone raved about it. I'm making it again this year for sure.
Shyam Yadav
[email protected]This recipe is a keeper! I love how easy it is to make, and it always turns out great. I've also started experimenting with different fruits, like apples and peaches. Yum!
Amenti Yasin
[email protected]This Cranberry Pear Relish was a huge hit at our Thanksgiving dinner! It was the perfect blend of sweet and tart, and the pears added a nice crunch. I will definitely be making this again for Christmas.