Enjoy cranberry peach pie out of season, too, by using your freezer. Simply wrap and seal unbaked pie in metal or glass pie plate and freeze. To serve, unwrap; bake frozen at 400 for 50 to 60 minutes. from a very old cookbook
Provided by Lynnda Cloutier
Categories Pies
Time 55m
Number Of Ingredients 6
Steps:
- 1. Drain peaches, reserving 1 cup syrup; cut up peaches and set aside. In medium pan, mix cranberries and peach syrup. Cook til skins pop. If desired, remove some berries with slotted spoon; set aside for garnish around edge of baked pie.
- 2. Mix sugar and cornstarch. Add to hot cranberries. Cook quickly, stirring constantly, til mixture thickens and bubbles. Remove from heat. Stir in peaches and almonds. Turn into pastry lined 9 inch pie plate. Add lattice top; seal and crimp edges high. Bake at 400 for 30 to 40 minutes. Serves 6 to 8
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Dhanu jaya
[email protected]I've made this pie several times and it's always a hit. The cranberries and peaches are a great combination, and the crust is always flaky and delicious.
MD Rabbi Hossain
[email protected]This pie was so good! The cranberries and peaches were a great combination, and the crust was perfect. I will definitely be making this pie again.
Shery Elfalaky
[email protected]I made this pie for Thanksgiving and it was a huge success! Everyone loved it. The cranberries and peaches were a great combination, and the crust was perfect.
Wangithi Kamiti
[email protected]This pie was delicious! The cranberries and peaches were a great combination, and the crust was perfect. I will definitely be making this pie again.
Lil 6lacky
[email protected]I've made this pie several times and it's always a hit. The cranberries and peaches are a great combination, and the crust is always flaky and delicious.
Maria Ayala
[email protected]This pie was so good! The cranberries and peaches were a great combination, and the crust was perfect. I will definitely be making this pie again.
Sanjay Basyal
[email protected]I made this pie for Thanksgiving and it was a huge success! Everyone loved it. The cranberries and peaches were a great combination, and the crust was perfect.
Ashley Sarabia
[email protected]This pie was delicious! The cranberries and peaches were a great combination, and the crust was perfect. I will definitely be making this pie again.
Boadu Delove
[email protected]I've made this pie several times and it's always a hit. The cranberries and peaches are a great combination, and the crust is always flaky and delicious.
Ayon Billal
[email protected]This pie was so good! The cranberries and peaches were a great combination, and the crust was perfect. I will definitely be making this pie again.
Potatoes Police
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it. The cranberries gave the pie a tart flavor that balanced out the sweetness of the peaches. I would definitely recommend this pie to anyone looking for a delicious and easy-to-make
Irma Macias
[email protected]This pie was absolutely delicious! The combination of cranberries and peaches was perfect, and the crust was flaky and buttery. I will definitely be making this pie again.