CRANBERRY-ORANGE TURKEY CUTLETS
"Every time I make this, my husband suggests it would be a great company dish," notes Joan Tweed of Irmo, South Carolina. "It is easy to prepare, but looks elegant."
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Flatten turkey to 1/4-in. thickness. Place bread crumbs in a shallow bowl. In another shallow bowl, beat the egg white, milk and salt. Dip turkey into egg white mixture, then coat with crumbs. Refrigerate turkey, uncovered, for 10 minutes., Meanwhile, in a small saucepan, heat cranberry-orange sauce. In a large nonstick skillet, brown turkey in oil for 3-4 minutes on each side or until no longer pink. Serve sauce with turkey.
Nutrition Facts : Calories 399 calories, Fat 9g fat (1g saturated fat), Cholesterol 82mg cholesterol, Sodium 609mg sodium, Carbohydrate 44g carbohydrate (0 sugars, Fiber 1g fiber), Protein 34g protein. Diabetic Exchanges
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Collin Frend
[email protected]I'm not a big fan of turkey, but this recipe changed my mind! The cranberry-orange sauce really makes the dish.
Imran Trust
[email protected]This dish was easy to make and turned out great! The cranberry-orange sauce was especially good.
Om Prakash
[email protected]I made this for my family and they loved it! The only thing I changed was that I used chicken instead of turkey.
Sultan
[email protected]The cranberry-orange sauce really makes this dish. It's tangy and sweet, and it pairs perfectly with the turkey.
Thandeka Ndlovu
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
joseph Ghailan
[email protected]This was a delicious and festive dish. Perfect for a holiday meal.
Mahdi Chowdhury
[email protected]I've made this dish several times now and it's always a crowd-pleaser.
Official_ gaming
[email protected]This is my new favorite turkey recipe! It's so easy to make and always turns out great. The cranberry-orange sauce is the perfect finishing touch.
Kirsten Mcneil
[email protected]Tried this recipe last night and it was a hit! The turkey was moist and flavorful, and the sauce was tangy and sweet.
Hoffman Harold
[email protected]Very tasty! The cranberry-orange sauce really makes this dish.
Crystal Gal
[email protected]Great recipe! My turkey cutlets were cooked perfectly and the sauce was delicious. Will definitely be making this again.
Kamalkathayat Official
[email protected]This dish was an absolute delight! The turkey cutlets were tender and juicy, and the cranberry-orange sauce was the perfect complement. I served it with roasted vegetables and everyone raved about it.