CRANBERRY ORANGE STUFFING

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Make and share this Cranberry Orange Stuffing recipe from Food.com.

Provided by Charlotte J

Categories     Berries

Time 1h20m

Yield 18 serving(s)

Number Of Ingredients 12

3 cups fresh cranberries or 3 cups frozen cranberries
3/4 cup sugar
1 1/2 cups orange juice
1 (14 1/2 ounce) package herb-seasoned stuffing cubes (8 1/4 cups)
1 cup butter, melted
6 celery ribs, sliced 1/2-inch
2 medium onions, chopped (1 cup)
2 teaspoons salt
1/2 teaspoon pepper
1/4 teaspoon allspice
1/2 cup orange juice
2 (10 ounce) packages frozen cranberry-orange sauce

Steps:

  • Stir together cranberries, sugar and 1 1/2 cups orange juice in 3-quart saucepan.
  • Cook over medium-high heat, stirring occasionally, until cranberries pop and sugar dissolves about 9 to 11 minutes; cool 15 minutes.
  • Meanwhile, combine all remaining stuffing ingredients in large bowl.
  • Stir in cranberry mixture.
  • Heat oven to 325 degrees.
  • To bake stuffing in casserole, place stuffing mixture into greased 3-quart casserole dish.
  • Bake, uncovered, for 60 to 70 minutes or until celery is tender.
  • Meanwhile, combine all sauce ingredients in 2-quart saucepan.
  • Cook over medium-high heat, stirring occasionally, until melted (5 to 6 minutes).
  • Pour into blender in small batches and puree.
  • Serve sauce with turkey.

Nutrition Facts : Calories 237.7, Fat 11.1, SaturatedFat 6.7, Cholesterol 27.3, Sodium 705.8, Carbohydrate 32.2, Fiber 1.9, Sugar 13.9, Protein 3.1

Dark Phoenix Endless Time
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I can't wait to make this stuffing again!


Masrur Siyam
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This stuffing is perfect for Thanksgiving or Christmas dinner.


HalimaTheBossQueen_ke
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The cranberries and oranges add a nice touch of sweetness and tartness to this stuffing.


guy xcc
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This stuffing is a must-try for any stuffing lover.


Mohidin Indong
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I would definitely recommend this stuffing to anyone looking for a delicious and easy-to-make holiday side dish.


Kim Brennan
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This stuffing is a great make-ahead dish for busy holiday meals.


Linah Tshepang
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I made this stuffing ahead of time and it reheated beautifully.


Ifraax Axmed
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This stuffing is a great way to use up leftover cranberries and oranges.


Rafeeqamy Amyrafeeq
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I made this stuffing for Christmas dinner and it was a huge success. My guests raved about it.


Annyoserlyn Dawa
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I followed the recipe exactly and the stuffing turned out perfect. It was fluffy and moist, and the flavors were well-balanced.


Anam malik
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I made this stuffing for Thanksgiving dinner and it was a hit! Everyone loved it.


Sami Lurka
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This was the best stuffing I've ever had. It was so moist and flavorful, and the cranberries and oranges added a nice touch of sweetness and tartness.


Samuel Kelechi
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My family loved this stuffing! It was flavorful and moist. I will definitely make it again.


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