CRANBERRY ORANGE SCONES
A great Scottish recipe to have around the holidays, but still good any time at all, at tea time, or for breakfast--yum! Recipe & photo: food.com
Provided by Ellen Bales
Categories Other Breakfast
Time 25m
Number Of Ingredients 11
Steps:
- 1. In a large bowl, mix together flour, 1/4 cup sugar, baking powder, and salt. Cut in the butter with a pastry blender or fork until the mixture resembles coarse crumbs.
- 2. Stir in the cranberries and orange peel.
- 3. In a small bowl, mix buttermilk and egg; add to dry ingredients all at once, stirring until mixture is just moistened.
- 4. On a floured board, knead gently a few tiimes, but not too much. Form into a patty on an ungreased cookie sheet; cut into 8 wedges with a knife but do not move it.
- 5. Bake in a preheated 400-degree oven for 15-25 minutes or until light golden brown.
- 6. Mix together powdered sugar and orange juice into a glaze; drizzle over scones. Separate scones and serve warm.
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Hadassa Argueta
argueta-h93@aol.com0/10 would not make again.
Shehzad G
g.s88@gmail.comWorst scones ever!
loulou the cat
loulou_t34@hotmail.frThis recipe is a fail. Don't waste your time.
Bello comedy
bello_comedy4@hotmail.co.ukI would not recommend this recipe to anyone. It's a waste of time and ingredients.
Affan Mustafa
affan.mustafa@gmail.comThese scones were a huge disappointment. They were dry, crumbly, and had no flavor.
Shan Jutt
shanj46@hotmail.co.ukI'm not sure what I did wrong, but my scones came out really flat.
salman haider
sh23@gmail.comI found the recipe to be a bit confusing, but the scones turned out okay.
Themba Mashinini Themba
themba89@gmail.comThese scones were a bit too dry for my taste, but they still had a nice flavor.
Yasir Nisar
n-y@hotmail.comI was a little skeptical about making scones, but these were so easy and turned out so well. I'll definitely be making them again!
Timothy Kamau
kamau-t@gmail.comI've tried many scone recipes and this one is definitely my favorite. The scones are always light and fluffy, and the cranberry-orange flavor is perfect.
Asa Islam
asaislam@gmail.comI made these scones for a brunch party and they were a big hit. Everyone loved them!
Ronnie Salter
ronnie.s@gmail.comThese scones were easy to make and tasted great. I would definitely make them again.
Jazzibelle Palomares
p.j87@gmail.comI followed the recipe exactly and the scones turned out great. They were a little bit crumbly, but that's how I like them.
Geraldine Gutierrez
g_g@hotmail.comI'm not usually a fan of scones, but these were really good. They were moist and flavorful.
Ailen Espinalnova
a-e@gmail.comThese were delicious! The tartness of the cranberries and the sweetness of the oranges were a perfect balance.
Lilian Nantongo
n.l97@hotmail.comI've made these scones several times now and they're always a crowd-pleaser. They're light and fluffy with just the right amount of sweetness.
Rhiannon Burrows
burrows_rhiannon82@yahoo.comThese scones were a hit! They were so easy to make and turned out perfectly. The cranberry and orange flavors were a great combination.