CRANBERRY-ORANGE COFFEE CAKE
Chunks of mandarin oranges and cranberries provide the wake-up call to good eating in this step-saving coffee cake.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h50m
Yield 9
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Grease bottom only of 8- or 9-inch square pan. In medium bowl, stir quick bread mix, water, oil and eggs until well blended (batter may be slightly lumpy). Gently stir in orange segments. Spread in pan.
- Bake 8-inch pan 30 to 35 minutes, 9-inch pan 25 to 30 minutes, or until toothpick inserted in center comes out clean. Cool completely, about 1 hour.
- In small bowl, mix all frosting ingredients; spread over coffee cake. Sprinkle with nuts.
Nutrition Facts : Calories 295, Carbohydrate 48 g, Cholesterol 45 mg, Fat 1 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 270 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Uson Magar
uson_magar75@aol.comNot a fan. Too sweet and the orange flavor was overpowering.
Bravo
bravo@gmail.comThis is the best coffee cake I've ever had!
MD Robul
r@hotmail.comThis is my new favorite coffee cake recipe! It's so moist and flavorful.
Giga Slayer
slayer.g76@aol.comThis coffee cake was a disaster. It was dry, crumbly, and had no flavor.
AHMAD DAYYABU LAWAN
lawan-a27@gmail.comEasy and delicious! Definitely a keeper.
Jayasingha Kande
kande_j65@aol.comThis is a great coffee cake! The orange flavor is very pronounced and the cake is moist and flavorful.
ziya shrestha
shrestha-ziya80@yahoo.comI was so excited to try this recipe, but it was a major disappointment. The cake was dry and crumbly, and the glaze was too sweet.
rimu MAHBUB
mrimu@gmail.comJust made this coffee cake for my friends and they loved it! I've already gotten several requests for the recipe. Thanks for sharing!
Muhammad Abdullah Malik
muhammad.a@gmail.comThis was a lovely coffee cake! The cranberries and oranges added a nice tartness that balanced out the sweetness of the cake.
Adam Mwella
mwella.a35@yahoo.comGreat recipe! Easy to follow and the coffee cake turned out perfectly. It was a hit with my family.
Michael Mejia
mejia_m@gmail.comThis cake did not turn out good for me. It was dry and the orange flavor was barely there. I followed the recipe exactly, so I'm not sure what went wrong.
Rohan Abbas
rohan.a13@gmail.comDelicious! The cake was moist and flavorful and the streusel topping was the perfect addition. Will definitely make this again.
Boitshepo Moremi
m_boitshepo@hotmail.frThis cranberry orange coffee cake turned out amazing, would highly recommend ! So moist and the orange flavor really shines through.