These are a great alternative to store bought cereal and granola bars. They pack well and make an easy, quick snack or breakfast on the go. I like to use dried cranberries, but you could substitute any soft dried fruit like cherries or apricots.
Provided by Marmish
Categories Breakfast
Time 20m
Yield 20 bars
Number Of Ingredients 8
Steps:
- Preheat oven to 350°.
- Toast oatmeal on large baking sheet 13 x 9 pan or 15 x 10 jellyroll pan for 10 minutes.
- Add raisins and Rice Krispies and toast another 5 minutes.
- Add peanuts and dried fruit and set aside.
- In a large pan, melt butter, peanut butter and marshmallows over low heat.
- When smooth and combined, add oatmeal mixture.
- Stir to coat.
- Press firmly into 9x13 pan.
- Cool and cut into 20 bars.
- Note: I use a large dutch oven type pot to make mixing easier.
- You can also reduce or eliminate butter if you want to lower the fat.
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Shah Zamin
[email protected]These energy bars are a delicious and healthy snack that's perfect for on-the-go.
Shoku Ookami
[email protected]These energy bars are gluten-free and vegan.
Timmyraul
[email protected]These energy bars are low in sugar and calories.
Mehdi hussain Talju
[email protected]These energy bars are a good source of fiber and protein.
Kellie Richard
[email protected]These energy bars are a great way to get your daily dose of fruits and nuts.
Magar Pulami
[email protected]If you're looking for a quick and easy snack that's also healthy, these energy bars are the perfect choice.
Sherwin Callender
[email protected]These energy bars are a must-try for anyone who loves cranberries and nuts.
Touseef Hanif
[email protected]I would definitely recommend these energy bars to anyone looking for a healthy and delicious snack.
Balla Bashdar
[email protected]These energy bars are a great value for the price. They're made with high-quality ingredients and they taste delicious.
Martin Aguilar
[email protected]The instructions for these energy bars were a bit confusing. I think they could be improved with some more detail.
LaMonica Small
[email protected]These energy bars are a bit too sweet for my taste. I think I'll try using less sugar next time.
Madusanka Madusanka
[email protected]I'm not a huge fan of cranberries, but these energy bars were surprisingly delicious. The sweetness of the cranberries balanced out the tartness of the nuts.
Arsalan khan Durrani
[email protected]These energy bars are a great way to get my kids to eat healthy. They love the taste, and I love that they're getting a nutritious snack.
Melton Knight
[email protected]I made these energy bars for a hiking trip, and they were the perfect snack to keep me going. They're packed with energy and flavor.
Kevon Woodley
[email protected]These energy bars are a lifesaver! I'm always short on time in the mornings, and these bars are a quick and easy way to get a healthy breakfast.
Jaden Veiga
[email protected]I'm always looking for new and healthy recipes, and these energy bars definitely fit the bill. They're a great way to use up leftover cranberries and nuts.
Sullay Jalloh
[email protected]These energy bars are the perfect snack for on-the-go. They're portable, filling, and delicious.
Biryeri Sophia
[email protected]I love that these energy bars are made with all-natural ingredients. They're a great way to get a quick boost of energy without feeling guilty.
Tommy Alex
[email protected]These energy bars were a hit with my family! They were easy to make and packed with flavor.